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Quinta de Pinhanços Encruzado White
19,37 €
Fermentation in stainless steel with controlled temperature (15º – 17º C) for two months. Stage in batonnage for 3 months. Citrine golden wine, with the aroma of mineral notes of fresh fruits. In the mouth is a very soft and fresh wine, with long and persistent finish. Ideal to accompany white meat dishes and salads. Contains Sulfites.
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SKU:
5606686000966
Categories: Wine, Portuguese
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Manual harvest. Total stalking. Pre-fermentative maceration for 8 to 12 hours. Vacuum press, fermentation at controlled temperatures (15ºC to 18ºC) in stainless steel vats (50%) and in 400L barrels for 20 to 30 days. Aging for 50% for 4 months in French oak barrels. Citrus yellow color, complex aroma of tropical fruits and white flowers with notes of butter and coconut. Fresh attack, fine acidity and sharp body. Quite mineral and harmonious. Long finish. Contains Sulfites.