Quinta das Bágeiras Garrafeira Red
37,69 €
The grapes of this wine originate in very old vines (age over 90 years). They are fermented between 5 to 8 days in open winery and without destemming (the berries are not removed from the bunch). Then a reassembly is done with wood masses several times a day until they reach the correct intensity. Afterwards, the wine finishes the fermentation in old wooden barrels. While it rests it is cleaned and it stays in the same barrels about 18 months. It is bottled without any glue or filtration. All these processes are done manually. It is a wine that is produced only in years of exceptional quality.
Contains Sulfites.
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