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Quinta da Romaneira Magnum Red
35,99 €
Fresh and elegant, this wine of intense but delicate tannins expresses the whole character of the Romaneira vineyards. It has soft notes of licorice, which come from the wild indigo plants that exist in Romaneira. On the palate reveals intense fruit and a wild character, marked by spices. Contains Sulfites.
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SKU:
ROMANEIRAMAG
Categories: Wine, Portuguese
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Quinta do Cardo Vinha do Pombal Red
17,99 €
Discover Quinta do Cardo Vinha do Pombal Red, an exponent of organic viticulture in Portugal, located in an idyllic setting protected by the Marofa and Castelo Rodrigo mountains, and embraced by the Douro, Côa and Águeda rivers.
Originating from the most venerable plot of Touriga Nacional, adjacent to a historic Pombal from the beginning of the 20th century, this wine is the result of careful manual harvesting. Vinified in frusto-conical vats at controlled temperatures, this process distills the essence of the terroir and enhances the varietal profile of the grape, giving the wine a unique expression.
Aged for 12 months on fine lees and without maturation in wood, Quinta do Cardo Vinha do Pombal Red is an ode to the purity and elegance of Touriga Nacional, reflecting the uniqueness and richness of the high-altitude terroir in which it is grown. This wine invites you to a tasting experience that celebrates the true essence of the grape variety and its native soil.
Quinta de Arcossó Syrah Red
13,00 €
Quinta de Arcossó Syrah Red is an authentic expression of the richness and wine diversity of Arcossó, Vidago, located in the Ribeira de Oura sub-region. Coming from a careful selection of grapes from a 10.5 hectare plot, within a 12 hectare vineyard planted in 2003, this wine is the result of harmony between nature and tradition. Grown on southern slopes, at 375 meters above sea level, with a slope of 20% and on granite soil, the grapes are carefully harvested and vinified in a foot-treading mill, followed by a 12-month aging period in French oak barrels and an additional 18 months in cellar after bottling.
With an intensely dark color, Quinta de Arcossó Syrah Red reveals a universe of aromas of wild berries and mint, promising a unique olfactory experience. In the mouth, it is full, almost chewy, revealing itself to be full-bodied and dense. The finish is marked by a spicy and prolonged elegance, a testament to the mastery of winemaking and aging potential. This Syrah is more than a wine; It is a sensorial journey that reflects the unique identity of Quinta de Arcossó, ideal for connoisseurs who seek a story of excellence and passion in each glass.
Terra Chama Touriga Nacional Grand Reserve Red
33,90 €
Grapes from 23-year-old vines. Manual harvest and selective choice for 20 kg boxes. Second selection of grapes at the sorting table. Crushing with total destemming and pellicular maceration. Fermentation in stainless steel vats for 10 days at controlled temperature. Aging in new and used French oak barrels for 24 months, followed by a 6-month aging in the bottle until release. Intense ruby color marked. Deep on the nose with notes of bergamot and red black forest fruits. In the mouth it is full-bodied and voluminous. It has a prolonged finish.
Vinha do Bispado Grand Reserve Red
23,96 €
Nose, very fresh and intense with notes of wild black fruits and black cherries in balance with seductive nuances of “Liquorice”, the aroma being complexed by notes of wood. In the mouth it is very concentrated, warm, with firm tannins and a smooth texture, a very intense and persistent finish, strongly showing the strength of Douro Superior wines. This wine accompanies meats, cheeses and Mediterranean cuisine in general. Serve between 15 and 16ºC.
Quinta das Mestras Grande Reserva White
19,54 €
Fermentation in stainless steel vats (controlled temperature to preserve the aromatic matrix). 11-month internship in a stainless steel tank. After bottling, it remained resting for 6 months in a controlled humidity and temperature environment (10/14 ºC). Fruity and intense profile, Orange blossom, lime and grapefruit. Fresh, good acidity, elegance in silhouette and breadth of tasting. Finishes persistent to accentuate the overall note of freshness. Contains sulfites.
Paço dos Infantes Rose
11,99 €
Manual harvest for 12 kg boxes. Cooling of the grapes in a refrigerated chamber for 24 hours to 10ºC. Manual selection on a vibrating sorting table, followed by direct vacuum pressing, with the whole grape, Blanc de Noirs technique. Cold decanting for 48 hours. Fermentation in temperature-controlled stainless steel tanks for 16 days. Bâtonnage weekly for two months. Pale salmon color. Exuberant aroma of fresh fruit, blueberry and floral notes. In the mouth, the excellent acidity gives it a notable freshness, it has good structure and a full and tasty finish.
Quinta dos Roques Touriga Nacional Red
25,43 €
Of dark, bright color, the bouquet, characteristic of this variety, has notes of violets, pine needles and red fruits. Oak and chocolate notes given by the oak are present and well balanced with the fruit. In the mouth it is very generous and concentrated with the astringency and firm tannins characteristic of its youth, predicting a remarkable prolonged aging. Contains Sulfites.