Weight | 3 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Costa Boal Homenagem Grande Reserva Red” has been added to your cart.
Sold out
Quinta da Pellada Primus Magnum White
92,67 €
Primus “is the harmony between exuberance and longevity. Exotic fruit, citrus and an ideal marriage between minerality, texture and acidity.
This wine, predominantly of the Encruzado variety, among many other grape varieties planted in the old Pellada vineyard, was partially fermented in barrels, followed by 3-month batonage and bottling. Contains Sulfites.
Out of stock
SKU:
03261
Categories: Wine, Portuguese
Additional information
Related products
Quinta do Cardo Superior Red
10,49 €
Explore Quinta do Cardo Superior Red, an emblem of the pioneering spirit of organic viticulture in Portugal. Nestled between the majestic Marofa and Castelo Rodrigo mountains and embraced by the historic Douro, Côa and Águeda rivers, the farm produces wines that reflect the purity and intensity of its terroir.
This wine, with a deep ruby hue, reveals an aromatic complexity where balsamic and spicy notes, ripe red fruit and delicate cedar nuances intertwine. Made from selected varieties of Touriga Nacional, Touriga Franca and Alicante Bouschet, from 25-year-old vineyards, this red is a faithful expression of tradition and winemaking excellence.
Quinta do Cardo Superior Red is a privileged choice for wine lovers who seek a rich and immersive sensorial experience, marked by authenticity and respect for nature.
Casa da Passarellla O Enólogo – Vinhas Velhas 3x Red
48,47 €
Dão wine, Casa da Passarella O Énologo - Vinhas Velhas, is born from a single vineyard with 80 years, so it is through it that we intend to assume the unique terroir of that parcel. The old vineyard is a set of vines of about 24 different grape varieties (including some white grape varieties, as was absolutely normal at the time) that, over the course of almost a century, have naturally adapted to that plot, in perfect harmony. The harvest is manual and done in one go, with the fermentation of the entire blend of grapes made in a traditional cement vat. As a result of the natural balance given by the vine, fermentation takes place spontaneously, without any need to correct the must. So we take over our terroir - with a minimalist wine in our cellar. Vinification in a cement vat with pre- and post-fermentative maceration. Aging for 18 months in oak barrels. It presents an opaque red color, aroma of red fruits with spicy notes. Full-bodied, fresh and elegant with a long and persistent finish. Contains sulfites.
Castello D’Alba DOC White
4,98 €
Stage in stainless steel vats. Manual harvest, spontaneous fermentation, using very gentle crushing and pressing processes in order to leave all the aromatic potential of the grapes. Very fresh and mineral aroma, citrus and floral notes very typical of high altitude white wines from the Douro. Fresh in the mouth, with a medium and lively fruity finish. Contains sulfites.