Quinta de Saes Caniças Red
Quinta da Pellada Alfrocheiro Red
The grapes were vinified respecting all their nature, vinification was done by hand, without pump, natural and minimal yeast extraction. Quinta da Pellada Alfrocheiro is a smooth, dark wine with chocolate on the nose. The palate is bold and structured with elegant dominant smooth fruit. Still in development, with some obvious oak. Contains Sulfites.
Quinta da Pellada Jaen Red
The grapes were vinified respecting all their nature, vinification was done by hand, without pump, natural and minimal yeast extraction. Quinta da Pellada Jaen is very intense and bright colors. The aroma shows great complexity, with aromas of plums and red fruits. Very elegant on the palate with great structure, firm fresh and velvety tannins. It is subtle, with intense fruit flavors and impressive acidity. Contains Sulfites.
Quinta da Pellada Carrocel Magnum Red
Turning the senses around, the Carousel is a wine made only in years when the fruit reaches very high quality. Made 100% from Touriga Nacional, fermentation in a winery, where the wine masses turn from winery to winery and the temperature "refreshes" the fermentation, it produces a fresh, balanced and exuberant wine, where the variety shows its full potential . Contains Sulfites.
Quinta da Pellada Pape Magnum Red
Quinta da Pellada Pape Red
The "Premium" line of Quinta da Pellada wines has long been an icon of Dão wines. For Álvaro Castro, the viticulture and the characteristics of each year are that shape each harvest, however, dedication and alertness are essential so that nature can be "protected", in order to exercise the minimum of human intervention in the elaboration of each one of their wines. This field blend, which joins castes from Quinta da Pellada and Casa da Passarella, has been staging for 14 months in allier oak casks. Intense ruby color, very concentrated in the aroma, modern and vigorous style. In the mouth, compote and game notes in which the final toasted notes leave a pleasant memory. Tannins fine and of good quality, everything very well proportioned, giving it a great complexity. Contains Sulfites.
Quinta de Saes DOC White
Quinta de Saes DOC Rose
Quinta de Saes DOC Red
Quinta de Saes Reserva White
Predominantly elaborated from the Encruzado 80% and Cercial 20%, this wine fermented two months in small volumes, followed by batonage and bottling. Well married tropical fruit with good minerality and long acidity. Elegant and soft-textured, this "reserve" of the "Saes" line is an example of the great whites still alive in Dão. Contains Sulfites.
Quinta da Pellada Mulher Nua Red
Spontaneous fermentation, obviously with indigenous yeasts, took place in a stainless steel mill, followed by a 36-month stage in three 400L oak casks, second/third use. Direct gravity bottling. This wine is the result of an attempt to recreate the Pelada 2003, in which, at the time, it was intended to demonstrate the elegant and balanced character of Dão wines. A part of the lot comes from the Alto and Meio plots, from the old vineyard (70 years old) of Quinta da Pellada, where there is a great genetic heritage, with no predominance of any variety. The other part of the lot comes from Touriga Nacional from plot 5 of Quinta da Pellada. Contains sulfites.
Quinta de Saes Reserva Estágio Prolongado Red
Por excellence, made from 65% old vines and 35% from Touriga Nacional and Tinta Roriz, the top of the range "Saes" fermented in stainless steel, the temperature contolated, later making the malolactic fermentation in French oak casks where it remained in stage for 14 months. The elegance and character are the characteristics of this restaurant, intense with ripe fruit, spices and good toast, ending long and elegant. Contains Sulfites.
