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Pedra Cancela Reserva Magnum Red
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Total destemming, fermentation with strong maceration in typical granite lagar, with temperature control at 24º C. Stage for 9 months in French oak barrels and 2 months in stage cellar. Deep red red with purple reflections. Aroma to red fruits of the forest, touches of tobacco and mocha. Velvety and full, complex and balanced. Contains Sulfites.
In stock
SKU:
5600376971314
Categories: Wine, Portuguese
Additional information
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