| Weight | 1,5 kg |
|---|---|
| Year | |
| Castes | |
| Type | |
| Country of origin | |
| Producer | |
| Region | |
| Sulphites | |
| Alcohol content | |
| Volume |
Sold out
Herdade de São Miguel Syrah Red
10,10 €
Mechanical harvest at night. Total stalking. Cold pre-fermentative maceration for 48 hours. Controlled temperature fermentation (22ºC – 28ºC) in stainless steel vats. Post fermentative maceration for 5 to 10 days. Malolactic fermentation in stainless steel vats with French oak staves. Aged for 9 months in French oak barrels. Ruby color with violet reflections. Complex aroma of red fruits and orange peel with toasted notes. Round, rich and voluminous palate. Balanced acidity and fine tannins. Long and complex finish. Contains Sulfites.
Out of stock
Additional information
Related products
Barbeito Vinhas do Lanço Verdelho White
Greenish citrus color. Very elegant and fresh nose. Citrus notes, light herbaceous, toast nuance with well integrated subtle wood, apricot and some volcanic stone. In the mouth it is dry, mineral, highlighting the refreshing acidity. Slightly salty, very pleasant aftertaste. Excellent as an aperitif, with seafood, marinated or grilled fish.
Soito Jaen Reserva Magnum Red
Classic vinification in stainless steel vats with smooth skin maceration. Fermentation with controlled temperature up to 26 º C. Maceration cared for 5 days. Aged for 8 months in French oak. Clear appearance. red color with hints of garnet, reveals notes of red fruit with hints of raspberry, light blueberry, complexed with nuances of cinnamon and cloves, flanked by fresh vanilla expressions. It presents a very elegant and balanced body, with velvety and round tannins, with good expression of balsamic and pine notes. Defines an exquisite sensory cut with a long, fresh and mineral finish. 1333 bottles were produced. Contains Sulfites.
Insula Arinto dos Açores White
Grapes from Pico Island. Selective manual harvest in 15kg boxes, soft pressing of the entire bunch, decanting after 24h of sedimentation, for fermentation vats. The Arinto dos Açores grape variety, exclusive to the Azorean islands, produces unique wines, which express great freshness, citrus aromas with a tropical touch in conjunction with the salinity provided by the Atlantic surroundings and the typical minerality of basaltic volcanic soils. Contains sulfites.
