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Gorro Alvarinho White
10,68 €
Manual harvest in 20 kg boxes. Reception with total destemming, crushing and pressing. Aging for 2 days in the cold at a temperature of 10ºC, fermentation in stainless steel vats at a controlled temperature of 16ºC. Aging in stainless steel on fine lees for 5 months. Citrus yellow color with greenish tinges. Fascinating aroma of floral expression with slight nuances of citrus fruits. In the mouth, elegance seduces, where Atlantic freshness stands out in a captivating finish. Contains sulfites.
In stock
SKU:
GORRO75
Categories: Wine, Portuguese
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