Weight | 1,5 kg |
---|---|
Year | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Quinta das Tecedeiras Grande Reserva Red” has been added to your cart.
Sold out
Caves São João Reserva Particular 1959 Red
213,57 €
Founded in 1920 by the brothers José, Manuel and Albano Costa, Caves São João is a family business that was originally dedicated to the marketing of fine Douro wines and liqueurs. Today, the oldest family-run wine company still operating in the municipality of Anadia, in the 1930s, it passed the ban on the production of Porto wines outside Vila Nova de Gaia, to sell Bairrada table wines. At the end of the 50’s, one of the most famous wine brands in the Bairrada region – the “Frei João” – was born and, a little later, the “Porta dos Cavaleiros” brand from the Dão region. Contains Sulfites.
Out of stock
SKU:
CSJOAO1959
Categories: Wine, Portuguese
Additional information
Related products
Crosta Calcária dos Profetas White
149,00 €
Discover Crosta Calcária dos Profetas White, a wine that emerges from the unique geological zone in the north of Porto Santo Island. This region, characterized by the compactness of the limestone, gives the wine a unique minerality, reminiscent of the aromas of the sea and offering a wine experience of another dimension.
Viticulture is carried out using traditional methods, with old vines, between 40 and 80 years old, planted in limestone soils, protected from strong winds by reed beds and walls. Winemaking is meticulous: after rigorous selection and staggered harvests, the grapes are pressed whole. The must is decanted into fractions without SO2, allowing pre-oxidation and spontaneous fermentation. The musts ferment on lees in stainless steel vats and barrels, where they mature for 11 months.
This wine has a pale yellow color and an intensely saline and mineral nose, with nuances of gunpowder and iodine. In the mouth, it is full and textured, echoing the aromas with a remarkable persistence. Perfect for pairing with flavors from the sea, especially scallops and clams, Crusta Calcária dos Profetas White is an invitation to explore the richness of limestone soils through a glass.
Maritávora Biologic White
9,67 €
Quinta de São José Grand Reserve 2x Red
98,59 €
Purple and quite deep color, very complex and distinct aromas where the fruity and floral character predominates with spicy, fresh mint notes from the very discreet wood and well integrated into the wine. In the mouth it shows fruit, complexity with high-level tannins that give it a long aftertaste.
Farrapo Vinho de Talha Red
20,75 €
Genuine production of Talha Wine. This ancestral production technique is still evident today in Vila de Frades. With a light ruby color, where fruit and earthy aromas prevail. Coming from the carvings, minerality is the watchword in the description of this wine, which combined with the freshness of the red fruit and its good acidity create a harmonious wine as a whole. Contains sulfites.
Palácio dos Távoras Bago a Bago Red
39,05 €
Palácio dos Távoras Bago a Bago is a field blend made from typical grapes from the Trás-os-Montes sub-region, harvested berry by berry, in a centenary vineyard without a frame, reveals the potential of such a peculiar territory. Fermentation in 500L barrels spontaneously, with manual reassembly of the masses, showing all its potential. The result is an uncomplicated and more elegant wine. Contains sulfites.
Kompassus Verdelho White
22,86 €
Pre-fermentative maceration in a controlled environment. Total fermentation and 7 months aging in used 400 liter barrels. Mysterious, subtle aroma, very fresh tropical note, grapefruit and vegetable. Taste of mouth, almost crispy, linear but with unusual power in this caste, ending with charming bitter. Super gastronomic. Contains Sulfites.
Vila Jardim Santar Red
14,08 €
As hand-vindicated grapes for small boxes of 25 Kg, according to a judicious selection of melhores na vinha grapes. As completely ungagged grapes for small stainless steel tanks. The fermentation lasted about 15 days with controlled temperature and soft remontagens for a boa extraction of heart and aromas. After a malolactic fermentation, it is aged for 12 months in French (80%) and American (20%) barrels of carvalho and batchwise, to balance varietal fruit and complex carvalho. It appears as an intense ruby color. Very fine and delicate without aroma, prevailing with notes of bergamot and vermelho fruits. On the palate it is well-integrated with notes from the oak barrels that are perfectly integrated, always enhancing the chaste floral notes to show the virtues of this specific terroir that gives it great complexity and longevity. Count me sulfites.
Druida Encruzado Reserva White
23,41 €