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Quinta do Vallado Adelaide Vintage 2014 Ruby
61,49 €
60% mixed old vines (from a vine under control by Quinta do Vallado in the Torto River Valley) and 40% Touriga Nacional from Quinta do Vallado. The grapes (50% of them with stems) were fermented during 4 days in presses with footfoot periodic. The wine aged for 20 months in stainless steel tanks. Deep and strong nose, with intense aromas of dark fruits. full bodied with ripe and smooth tannins. Excellent structure and complexity, with very long finish. Contains sulfites.
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Messias Vintage 2007 Ruby
99,16 €
Fermented wine with partial destemming at a controlled temperature (24-28ºC) when the must reaches the desired sweetness value, fermentation is interrupted by the addition of brandy (77%), later aging in oak wood, in the warehouses in Vila Nova de Gaia until it is bottled, between the 2nd and 3rd year, after approval. The Vintage Messias 2007 has a dark color and is complex in terms of smell, although the presence of red fruits is clearly noticeable. In the mouth it conveys strength and robustness, being a wine with an excellent taste balance where well-balanced tannins predominate, ending in a long and pleasant finish. It can be drunk now, but it does foresee a notable evolution in the bottle.
Sandeman Vintage 2018 Ruby
87,50 €
Deep, almost opaque color. Aroma of excellent complexity, with notes of spices, adding curry, pepper, ginger, red fruits and black fruits. The wine has a light touch of cocoa with a slightly stony finish, the result of good maturation. In the mouth it is intense and complex with a lively acidity, firm and well present tannins with a very long and highly concentrated finish. Contains sulfites.
Quinta dos Muros Vintage 2016 Ruby
50,76 €
Manual harvesting carried in small boxes. Maceration in stainless steel mill and vat at an approximate temperature of 28-30ºC. Stage 1 year in hull, with filling in the second year. Produced from grapes from Quinta dos Muros on the spring slope of the Pinhão River valley, where the Touriga Nacional exposed to the south finds the ideal conditions to provide all the structure and complexity beyond the black and ripe fruit, and where Tinta Roriz, with Exposure West lends the acidity and aromatic freshness to this Vintage. Thus we obtain, after vinification in winepress and vat, a retinto Port with an attractive violet and exuberant and fresh aroma to fruits like blackberry and plum. Already in the mouth is initially velvety, well balanced, but soon appears all serious character where the tannins show their claw, aided by a beautiful acidity that leave a long and powerful end of mouth! A serious, fresh and balanced port as only the Pinhão Valley knows how to produce! Contains sulfites.
Quinta Vale Dona Maria Vintage 2015 Ruby
53,41 €
Alves de Sousa Vintage 2009 Ruby
61,50 €
The roots in the schist lands are deep, the Port has never been forgotten but before deepened, studied and experienced. Teachings, in search of the best expression of family vineyards in the various categories of Port Wines. Currently, the Alves de Sousa family is proud to present a distinct line of Ports, which reflect all the work, attention and deep respect for Port Wine, with the always personal touch of Alves de Sousa. Alves de Sousa Porto Vintage brings together grapes from two of the best vineyards in the family, combining the concentration of Quinta da Oliveirinha in Cima Corgo with the elegance of Quinta da Gaivosa in Baixo Corgo. It is a wine with great character, structure and capacity of guard but also with a great balance. Deep ruby color, extraordinarily balanced. Large structure with intense notes of dark chocolate, black plums and blackberries. Spicy, complex and with a long finish. A wine with a long and auspicious life ahead. Contains sulfites.