Weight | 1,5 kg |
---|---|
Year | |
Castes |
Sousão, Tinta Barroca, Tinta Roriz, Touriga Nacional, Vinhas Velhas |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Quinta Valle Longo Vintage 2016 Ruby” has been added to your cart.
Sold out
Quinta de Roriz Vintage 2004 Ruby
46,49 €
The combination of small berries and traditional wineries, duly crafted under the classical method of walking on foot, produced a wine of intense color of almost black purple. A very pronounced nose, of cinnamon and violets associated with mineral notes. On the palate the black chocolate is evident. Tannins ripe and somewhat spicy again crossed with minerals that express the so particular and unique terroir of Quinta de Roriz. Contains sulfites.
Out of stock
Additional information
Related products
Quinta da Rede Vintage 2018 Ruby
59,90 €
Discover Quinta da Rede Vintage 2018 Ruby, a distinguished wine from the Douro region, Lower Corgo sub-region. This exceptional wine results from careful hand selection of grapes at the winery entrance, followed by total destemming and prolonged skin maceration, with alcoholic fermentation in robotic lagares at a controlled temperature of 26ºC for 10 days.
This Ruby features a deep color, opaque with bluish tones, reflecting its richness. On the nose, it stands out for its floral notes of rockrose and rosemary, beautifully combined with ripe fruit. On the palate, it offers a harmoniously full body, silky texture, and well-integrated acidity with powerful, high-quality tannins.
Perfect for pairing with Queijo da Serra, blue cheeses, or hard cheeses, and chocolate-based desserts. It should be served at a temperature between 16ºC-18ºC. Decantation is recommended after opening, and it should be consumed within 2 to 3 days, keeping the bottle in a cool, dry place to preserve its characteristics.
Niepoort Vintage 2019 Ruby
81,17 €
All Vintage 2019 components were trodden in granite presses with 100% stalk. The wines were transferred shortly after the harvest, aging in the Douro, in barrels, during the winter. The appearance is marked by a wonderful dark purple border and a great depth of color. The aroma is fine and moderate, with primary notes of dark fruits and some spices. The true style and potential of this wine come together on the palate, with a wonderful integration of dark fruits and a grainy tannic structure; an extraordinary balance between volume and elegance, resulting in an impressive aftertaste. In short, the primary fruit in the mouth can be appealing at this stage, but it is the balanced tannic structure that indicates the great aging potential of this wine in the future. Contains sulfites.
Quinta do Crasto Vintage 2015 Ruby
53,14 €
Quinta do Crasto Porto Vintage 2015 aged in Portuguese oak barrels, where it remained for about 2 years. It was bottled, without any bonding or filtration, being subject to creating a slight deposit during its aging in the bottle. The grapes, from Vinhas Velhas, were transported in food plastic boxes and subjected to a rigorous sorting at the entrance of the cellar. After a gentle crushing without destemming, they were sent to a traditional stone press where they were stepped on by men at regular intervals. Subsequently, wine spirit was added, thus stopping fermentation. Opaque color, excellent concentration and aromatic depth, where you can highlight the expressive notes of ripe wild fruits, fresh rockrose and mild spice. In the mouth it has an elegant beginning, progressively evolved into a wine of great volume and concentration, composed of fresh tannins with a firm and very compact texture. It finishes fresh, very long and elegant, with a notable aromatic explosion of very ripe wild fruits, in perfect harmony with rockrose notes. Everything in perfect balance, which provides a high potential for aging in the bottle. Contains sulfites.