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Pacheca Vintage 2017 Ruby
59,99 €
Dyed and opaque in the center with a dark red edge. The nose is full of complex black fruit, stem notes, wild herbs and violet. In the mouth there is an explosion of wild fruit with firm but velvety tannins. Fresh and with an intensity that promises a long life. Contains sulfites.
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Portal Vintage 2018 Ruby
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Manual harvest transported in small boxes. Maceration in a stainless steel vat and vat at a temperature of approximately 28-30ºC. The vast majority of grapes come from the Pinhão River Valley, Touriga Nacional and Tinta Roriz withstand the heat of summer very well. These were joined by grapes from other Douro valleys, which translates into a classic blend of the region. Fermentation took place in a mixture of closed vats to guarantee freshness and aromatic components, as well as an open vat (lagar) to guarantee greater complexity and structure. After a slow and careful aging in our cellars in the Douro, this Vintage now has an intense and ripe fruity, as well as a floral that gives it excellent freshness. Shows a strong concentration and structure in the mouth always accompanied by a rich and variable aromatic component. A classic vintage definitely remembering other decades!
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Martha’s Single Vat Vintage 2017 Ruby
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António Boal Vintage 2014 Ruby
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Delaforce Vintage 2011 Ruby
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Dark, opaque, almost black in color. Once the grapes have been crushed, the fermentation begins to convert the natural sugar from the grape juice into alcohol. At this time, the grape peels should be constantly submerged in the fermentation wine so that they release the natural substances that give the wine its structure, color and flavor. Contains sulfites.