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Dow’s Quinta da Senhora da Ribeira Vintage 2013 Ruby
60,15 €
The Vintage Port of Senhora da Ribeira is one of the best in the Douro and complements those of Bomfim in the composition of the classic Dow Vintage Ports. The colors of the musts in the fermentation tanks are always purple and the old vines add even more intensity to the wine. Wine with powerful flavors of wild red fruits, notes of dark chocolate, balanced by complex, attractive and spicy tannins. Contains sulfites.
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Fermented wine with partial destemming at a controlled temperature (24-28ºC) when the must reaches the desired sweetness value, fermentation is interrupted by the addition of brandy (77%), later aging in oak wood, in the warehouses in Vila Nova de Gaia until it is bottled, between the 2nd and 3rd year, after approval. Amber colored wine, on the nose it presents complex aromas with hints of spices and hazelnuts, in the mouth it is a delicate wine with an interesting retronasal attack accompanied by a pleasant and persistent finish.
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Graham's was founded in 1820 and is owned by the Symington family who have a history going back over centuries as Port producers. The company owns two great vineyards, Quinta dos Malvedos and Quinta do Tua, where some of the Douro Valley's very finest Ports are made. Store this bottle lying down and decant before serving. Contains sulfites.
Dow’s Vintage 2003 Ruby
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Dow's Port is owned by the Symington family, which gas a tradition of Port making that dates back over centuries. Dow's Ports come from Quinta do Bomfim and Quinta da Senhora da Ribeira: both estates were originally acquired by the company in the 19th century and today they produce some of the greatest wines in the Douro. Store this bottle lying down and decant before serving. Contains sulfites.
Quinta do Crasto Vintage 2015 Ruby
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Quinta do Crasto Porto Vintage 2015 aged in Portuguese oak barrels, where it remained for about 2 years. It was bottled, without any bonding or filtration, being subject to creating a slight deposit during its aging in the bottle. The grapes, from Vinhas Velhas, were transported in food plastic boxes and subjected to a rigorous sorting at the entrance of the cellar. After a gentle crushing without destemming, they were sent to a traditional stone press where they were stepped on by men at regular intervals. Subsequently, wine spirit was added, thus stopping fermentation. Opaque color, excellent concentration and aromatic depth, where you can highlight the expressive notes of ripe wild fruits, fresh rockrose and mild spice. In the mouth it has an elegant beginning, progressively evolved into a wine of great volume and concentration, composed of fresh tannins with a firm and very compact texture. It finishes fresh, very long and elegant, with a notable aromatic explosion of very ripe wild fruits, in perfect harmony with rockrose notes. Everything in perfect balance, which provides a high potential for aging in the bottle. Contains sulfites.
Alves de Sousa Vintage 2019 Ruby
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It results in a wine with great character, structure and storage capacity but also with a great balance. Deep ruby color. Dense but extraordinarily balanced. Large structure with intense notes of dark chocolate, black plums and blackberries. Spicy, complex and with a long finish. A wine with a long and auspicious life ahead.