Showing 85–96 of 97 results

Miraval Côtes de Provence Rosé

20,06 
Currently, Chateau Miraval is the summer residence of Angelina Jolie, who dedicates the place to the arts/music, cinema, theater and wine production. Since 2012, a partnership has been established with the Perrin Family, which is responsible for viticulture, winemaking and wine distribution. One of the main wine producing families in France, the Perrins are experienced in producing classy wines. On the property, vines are grown on terraces and production is 100% organic, without the use of herbicides, pesticides or chemicals that could affect the evolution of the fruit and wine. A pale pink wine. Its aromas show a fantastic bouquet with delicate aromas of white fruits, freshly picked strawberries and floral notes. The palate is complete with notes of raspberry and wild strawberry, citrus fruits and wet stone flavors. It has a refreshing acidity thanks to the altitude of the vineyards and a long vibrant finish.

Château Fuissé Pouilly Fuisse Le Clos White

68,09 
"Le Clos" Château-Fuissé, is a legendary terrain that surrounds the Château de Fuissé. The succession of its clay-limestone strata gives it a geological peculiarity. This southeast-facing blend, whose average age of vines is over 50 years, offers a wine of great complexity, placing it among the greatest in Burgundy. Vinification in oak barrels (80% new), made from Chardonnay grapes. Contains sulfites.

Symphonie Sainte Marguerite Côtes de Provence Rose

24,75 
Pink color, aromas with a very pure intensity, underlined by notes of white peaches, queen claude and anise. A captivating flavor trajectory with its crunchy and spicy touch, which stands out in its digestibility and freshness. The slightly spicy finish on an aniseed base gives it a very pleasant aromatic persistence. Contains sulfites.

Symphonie Sainte Marguerite Magnum Côtes de Provence Rose

62,14 
Pink color, aromas with a very pure intensity, underlined by notes of white peaches, queen claude and anise. A captivating flavor trajectory with its crunchy and spicy touch, which stands out in its digestibility and freshness. The slightly spicy finish on an aniseed base gives it a very pleasant aromatic persistence. Contains sulfites.

Los Confines Grenache Red

31,06 
Wine of cherry red color, limpid and bright. The nose has aromas of ripe fruit, notes of spices and herbs. Palate with a fresh, tasty, structured, balanced and fruity aroma. Contains Sulfites.

Aalto PS Magnum Red

225,99 
Average production of 17 months in 50% new, oak and year. without nose aromas of very ripe black fruit, licorice and Chinese ink, with more mineral notes and the quantities provided by the barrel, generating a good harmony. in the mouth it is potent, structured and with soft and round tannins, providing a considerable elegance. the enormous power of the foot when it began its stay in the oak, was softening with the last months of age and the child and from a wine with a perfectly integrated wood. ps 2016 needs a few years and is for its best qualities. Ideally, it should be done at least a year to begin to be enjoyed, however from your third stage will further develop the complexity and range of hues. Contains Sulfites.

Mauro Cosecha Red

38,24 
Aging for 15 months in French and American oak barrels and vats of different ages. Magnificent fruit integrity and natural concentration on the nose, still with clear primary notes. Precise tannins, fresh and unctuous. Contains sulfites.

Joseph Drouhin Chablis Premier Cru White

45,31 
Manual vinification, pressing very slowly to respect the fruit. Aging in stainless steel for 7-8 months. Throughout the aging process, decisions are made only after careful evaluation of taste. The data obtained are supplemented by technical analysis. As with all other Joseph Drouhin wines, the absolute priority is given to the true expression of terroir and character of the vintage. A dry and lively wine, typical of Chablis. Bright yellow-green color with green reflections. In the nose, complex aromas and minerals resemble lemon and white flower along with vegetable notes such as asparagus or artichokes and marine notes. In the mouth, the first impression is clear and crisp, with a long finish, with fruity and mineral flavors, with a slight honey aroma when the wine is more evolved. Contains Sulfites.

Rock Angel Côtes de Provence Rose

28,33 
A more complex and structured flavor profile than Whispering Angel bringing it into a more premium realm, giving rosé lovers a bigger, richer wine. Delicate aromas of red fruits with mineral notes, along with floral notes and a subtle spice. Rich and bold on the palate. The use of partial oak aging adds a creamy feel and texture to this wine, and the flint minerality gives it another layer of complexity. Powerful and elegant. Firm acidity with a long, silky finish. Contains sulfites.

Whispering Angel Côtes de Provence Rose

18,90 
Grapes grown from some of the most choice land in the surrounding region of La Motte en Provence, consisting primarily of Grenache, Cinsault and Vermentino. Harvesting at sunrise to noon. The grapes which are used to make Whispering Angel are sorted optically. Destemming and slight crushing at 7-8ºC to avoid oxidation. Both the free run juice and pressed juices are vinified in stainless steel. "Batônnage" is twice weekly. Temperature controlled. Contains sulfites.

Les Clans Côtes de Provence Rose

47,74 
Grapes are selected from vines that grow from parcels of superior quality. The best quality lots bearing old vines consisting primarily of Grenache, Vermentino and Syrah. Harvesting at sunrise to noon. Optical grape sorting. Destemming and slight crushing at 7-8ºC to avoid oxidation. 90% free run juice. 10% first slight pressing. No maceration. Alcoholic fermentation in new and second year demi-muids (600L Barrels). 10 months burgundian style " Bâtonnage" twice weekly. Individual barrel temperature control. Contains sulfites.

Termes Red

21,05 
It aged for 14 months in French oak barrels, in contact with its lees. The grapes are harvested by hand, destemmed and traditionally squeezed, soaked for 25 days, and fermented in stainless steel tanks, where alcoholic fermentation takes place at a controlled temperature of 28 ° C. Ruby red color with purple tones, intense notes, sweet and fresh of ripe red fruits, wild flowers, chocolate, caramel, vanilla and red fruits. Complex, soft tannins on the palate and light notes of red fruits. Contains sulfites.