Vintage

For over two centuries the name Dow's is referred to as one of the best Port wines. Throughout the twentieth and twenty-first centuries, the Symington generations have worked in Quinta do Bomfim and Quinta da Senhora da Ribeira creating, from these vines, wines superbly concentrated, intense and tannic when young, with aging appear the elegance and the perfume with aromas of violet and mint. The driest finish constitutes the distinctive brand image of the wines of this great company of Port Wines. Deep purple color, so dark that it's almost blue / black. This is a wine of great vigor, with excellent aromas of plums and cassis. In the mouth, it has the typical flavors of Dow's, licorice and spices, as well as great depth and structure. It presents surprising aromas of ripe fruit giving it a wonderful complexity, ending with vigorous and firm tannins and a typical spicy dryness. A wine that has guaranteed to last and develop the maximum potential. Contains sulfites.

Quinta do Crasto Porto Vintage 2015 aged in Portuguese oak barrels, where it remained for about 2 years. It was bottled, without any bonding or filtration, being subject to creating a slight deposit during its aging in the bottle. The grapes, from Vinhas Velhas, were transported in food plastic boxes and subjected to a rigorous sorting at the entrance of the cellar. After a gentle crushing without destemming, they were sent to a traditional stone press where they were stepped on by men at regular intervals. Subsequently, wine spirit was added, thus stopping fermentation. Opaque color, excellent concentration and aromatic depth, where you can highlight the expressive notes of ripe wild fruits, fresh rockrose and mild spice. In the mouth it has an elegant beginning, progressively evolved into a wine of great volume and concentration, composed of fresh tannins with a firm and very compact texture. It finishes fresh, very long and elegant, with a notable aromatic explosion of very ripe wild fruits, in perfect harmony with rockrose notes. Everything in perfect balance, which provides a high potential for aging in the bottle. Contains sulfites.

Cockburn's Vintage Port references are few and far between. But in the years that followed, the house's favorite vines at Quinta dos Canais consistently produced a remarkable yield. It deserves to be celebrated in its own right. This Vintage Port boasts the flavors of the house. Contains sulfites.

It results in a wine with great character, structure and storage capacity but also with a great balance. Deep ruby color. Dense but extraordinarily balanced. Large structure with intense notes of dark chocolate, black plums and blackberries. Spicy, complex and with a long finish. A wine with a long and auspicious life ahead.

Deep dark wine, dominated by aromas of ripe fruit with a layer of spices giving great complexity. In the mouth it is very structured, with a long and persistent finish of fresh chili. Contains sulfites.

Fermented wine with partial destemming at a controlled temperature (24-28ºC) when the wort reaches the desired sweetness value, the fermentation is interrupted by the addition of aguardente (77%), later staggered in oak wood, in the warehouses in Vila Nova de Gaia until bottled, between the 2nd and 3rd year, after being approved. Deep red color, in the nose exalts the aromas of black fruit of the forest, with touches of violet and nuances of black pepper. On the palate there is an explosion of ripe fruit combined with a high freshness, with very good tannins that give it immense life and prolongation of the mouth, a characteristic that increases its potential for aging, although it can be consumed already. Contains sulfites.

Porto Cálem Vintage 2011 results from exceptional single-year harvests due to the high quality grapes obtained in ideal climatic conditions. After 2 years in oak barrels, Vintage Port wines are bottled in the cellars in Vila Nova de Gaia, on the banks of the Douro River. Vintage improves with age in the bottle for decades. It has an impressive purple color and reveals strong aromas of fruit (especially raspberries and blackberries), with firm tannins and a balanced structure. By aging, it becomes softer, but more elegant and complex, acquiring softer colors, distinct aromas and body. Contains sulfites.

Quinta de Roriz Porto Vintage 2011 has a powerful floral nose with notes of tar and green tobacco. In the mouth presents fresh blackberry and red plum, ending with licorice and mineral notes. Only 4200 bottles were produced, with a selection of particularly selected grape varieties. Contains sulfites.