Jose Cuervo Reposado
Barceló Añejo
It is a high complexity aromatic rum with memories of candied fruits, raisins, vanilla, coconut, chocolate, caramel and spices like pepper and cinnamon. It proposes a balanced sweetness, which persists on the palate. It is voluptuous and smooth at the same time. Clean, harmonious and persistent finish. All in perfect balance.
Tanqueray Flor de Sevilla
Tanqueray Flor de Sevilla is an exclusive gin distilled with essences of oranges from Seville and other botanists. Inspired by Charles Tanqueray's original recipes and the maturing of the oranges grown in the sun-bathed Seville trees, the result is a perfect balance between the bittersweet flavor of Sevillian oranges and the complexity of a London dry gin. Perfect served with premium tonic water and a slice of orange.
Zacapa Centenario XO
Produced in Guatemala, Rum Zacapa is a blend of distilled runs, aged between 6 and 25 years, in the Solera system, which consists of barrels that previously contained bourbon, delicate shavings, fine wines Pedro Ximenez and Cognac. It features a perfectly balanced combination of sweetness, spices and fruits, being a delight for a "connoisseur" and the ultimate expression of Master Blender art. It shows a light brownish color with greenish highlights. A very open nose, with a wealth of aromas evolving in a great balance of notes of roasted oak, burnt caramel, walnuts, marzipan and orange peel, with a delicate floral note. On the palate it has a wonderfully complete and satisfying balance of sweetness, fruit and spice; long, smooth and sweet, with a bouquet of flavors of dark chocolate, cherry, dried fruit (sultanas), oak, cloves, vanilla and cinnamon.
Herno Swedish Excellence
With a tagline like "Swedish Excellence", we were expecting big things from this Hernö Gin. Then we did some more research and discovered Hernö won the most awards at the Gin Masters 2013 - our expectations went up even higher, to the point where we could see Sweden from our office! They're just lucky the gin matched those expectations, because we now know where they live...
Purity
Combining tradition and innovation, Purity Vodka has developed an exclusive system specifically for the production of vodka. During the thirty-four distillations, ninety percent of the liquid is lost. The remaining spirit is so refined that no filtration is necessary, leaving all the natural flavors and character in the vodka.
Absolut Original
Roe & Co Blended
Ultimat
Ultimat Vodka is recognized worldwide by the largest gourmet and experts in this field as the number 1. What makes Ultimat Vodka so different? Firstly, no other vodka in the world is prepared based on potatoes (conferring prosperity), wheat (subtle goodness) and rye (flavor). Another difference is in your distillation - your master personally ensured the exact composition of ingredients.
Patrón Reposado
Patrón Reposado is a nice option for tequila lovers who appreciate complexity and smoothness of the flavor. Stacked in oak barrels for over two months, it is the perfect combination of fresh and clean palate of Patrón Silver with the oak flavor of Patrón Añejo. Fresh agave flavor and oak wood with citrus notes, fruit and honey makes this tequila very special. An excellent choice for pure drinking or to be part of a quality cocktail.
Martin Miller’s Westbourne Strenght
Mouchão Red
It is the reference wine of the estate, since the first harvest was bottled in 1949, and reflects the unique temperament of the winery. Mouchão wine is born mainly from the best grapes of Alicante Bouschet, while the rest is found in the selection of other varieties such as Habitué Trincadeira, the famous Vinha dos Carapetos, and Aragonês, which is also sometimes invited. This happy combination results in a wine full of personality, with fragrant aroma, fresh and very elegant. It is a wine whose flavor expresses its slow maturation and which strongly reflects its origin and respect for tradition. After harvesting by hand, the grapes follow in small baskets to the cellar, where, after an experienced walk on stone wineries and fermentation, the Mouchão rests in barrels of Portuguese oak, macacaúba and mahogany for at least three years. It grows in all its intensity, character and robustness, but will still have to mature in bottle for another two years. Mouchão wine has a deep, concentrated color, and has a spicy character. Its unique tannin structure enhances a long bottle aging, which can improve significantly on guard for two decades, or even longer. Contains Sulfites.
Bothnia Bay Dry
This gin by the Finnish distillery Shaman Spirits combines both tradition and the latest technology. Years ago, gin was a good resource to harden the long and cold winter, it was distilled for pleasure and served to the workers as compensation. This gin was made by distilling potato instead of grain. The botanics chosen are also different to the traditional ones, collected from pure and wild lands, giving this gin to personal and unique touch. The botanics include berries, vanilla, caramel, honey, liquorice and orange.
Old Raj 46% Dry
Mayfair London Dry
It is produced in one of the few remaining distilleries in London. They use small batches to ensure the highest quality. Only the finest ingredients are used in Mayfair Gin, such as the hand-picked botanicals, including juniper berries, coriander seed, angelica root and arris producing an incredibly tasty and spicy flavor.
Villa Oliveira Pedras Altas Red
Discover winemaking excellence with the Villa Oliveira Pedras Altas Red. Originating from the majestic Serra da Estrela, this wine reflects the uniqueness of a mountain climate and poor granitic soils, giving it a rare complexity. The selection of native grape varieties, including Baga, Alfrocheiro, and Touriga Nacional, promises a rich sensory experience.
Crafted through traditional methods, the Villa Oliveira Pedras Altas Red undergoes careful vinification in cement vats and matures for 18 months in oak barrels, gaining deep nuances. The result is an opaque red wine with an intensive bouquet of red fruits.
Upon tasting, it is full-bodied, fresh, and elegant, with a long and persistent finish. Ideal for pairing with robust meat dishes and cheeses, this wine is perfect to enjoy now or save, revealing its aging potential. Discover the perfect harmony between tradition and quality with each bottle.
Cantares de Portugal Licor de Chocolate com amêndoa
Cantares de Portugal Licor Rota das Especiarias
Cantares de Portugal Licor de Pericos
Cantares de Portugal Licor de Café
SEAGRAM’S Extra Dry
Casa da Passarella Enxertia Jaen Red
Grafting is born from the heterogeneity of the concept, since every year is different in edaphoclimatic conditions. From this differentiation, a wine was created based on the best behavior of the grape variety in the wine year. In the case of Casa da Passarella Enxertia Jaen, fermentation took place in a cement vat with spontaneous fermentation. 12 months in barrel and 18 months in bottle. The entire stabilization process resulted from mininmalist and natural processes. It is an opaque red wine, spicy notes of black pepper with vegetables. It presents a great balance with easy tannins of great smoothness. Long aftertaste. Contains sulfites.
Moscatel Horácio Simões Superior 10 Anos
Fermented in the cement cell the must and benefited with wine spirit soon after the beginning of the fermentation. Maceration during the winter (6 months) the wine is maintained with the pasta and then removed. The pasta is pressed and this press wine is separated. Internship since 1999 in wood. It has a dark topaz color, very intense aroma to Moscatel caste, floral, spices, raisins and nuts. Round, very soft and fresh flavor with very long finish. Contains sulfites.
Quinta de Chocapalha Red
The grapes, previously destemmed, underwent a pre-fermentative maceration at low temperatures for 12 hours. The alcoholic fermentation was done in mills, with temperature control, not exceeding 27ºC, during 10 days, with the use of robot to step. The wine aged for 18 months in second and third use French oak barrels. Deep color of violet tonally, with good concentration in the nose. Rich in aroma, with notes of ripe black fruit and spices combined with floral notes. In the mouth it looks elegant and fresh, with an excellent tannins-acidity combination, and a long, smooth and elegant finish.
Contains Sulfites.
