Graham’s Fine Ruby
Graham's Fine Ruby Port is full-bodied with youthful freshness and attractive and delicious fruit. It is deeply colored and intensely aromatic. Fine Ruby is bottled young after about two years of aging in oak vats. This maintains the fruit's assertiveness: a recognizable feature of Graham's style. This is a rich and generous port, full of blackberry and red fruit flavors.
Ruby is a port every day, ready to enjoy at any time, should be served a little cold, between 12 and 16º Celsius. Ruby color, full of aromas of ripe red and black fruit, without palate delicious flavors of black cherry, with excellent balance and an intense certificate.
Graham’s Blend nº12 Ruby
Created predominantly from the famous Touriga Nacional variety, the wine is specifically intended for bars and non-traditional Port wine consumers. Blend Nº12 owes its name to the fact that the grapes used in its production – planted at higher levels – are harvested by hand in the middle of the night to guarantee maximum freshness. After harvesting, these grapes are fermented cold, in order to preserve their primary aromas and intensity. Unlike most Ruby Ports, Blend Nº12 has not aged in oak, being bottled young to maximize concentration and flavour. Contains sulfites.
Graham’s 30 Year Old Tawny 20cl
Florão Red
The grapes are harvested into small boxes and received in the property's cellar. Manual sorting is followed by destemming and gentle crushing, after which the grapes are transferred to fermentation vessels using a peristaltic pump. Fermentations are followed individually and temperatures and maceration movements are adjusted in order to maximize the potential of the grapes. Aging 50% of the batch aged for 6 months in third and fourth year 400L French oak barrels. The relatively fresh cycle of the year is reflected in the elegance and clarity of the aromas, which denote pine and eucalyptus and also notes of rose bush. It also reveals hints of raspberry and currant. In the mouth it is very fresh, with wild fruit flavors complemented by spicy notes from fine tannins, as well as cloves and nutmeg. Very pleasant right away, but it will improve a lot with another year or two of evolution in the bottle.
Florão White
Attractive aromatic exuberance where notes of peach and white plum stand out, with more discreet hints of green apple and lemon, which reflects the importance of Arinto in the blend. In the mouth it has a smoky streak and sparkling acidity that gives a beautiful freshness and underlines the minerality of the soils of Fonte Souto. End of mouth with smooth texture and great balance. Contains sulfites.
Dow’s Vintage 2000 Ruby
For over two centuries the name Dow's is referred to as one of the best Port wines. Throughout the twentieth and twenty-first centuries, the Symington generations have worked in Quinta do Bomfim and Quinta da Senhora da Ribeira creating, from these vines, wines superbly concentrated, intense and tannic when young, with aging appear the elegance and the perfume with aromas of violet and mint. The driest finish constitutes the distinctive brand image of the wines of this great company of Port Wines. Deep purple color, so dark that it's almost blue / black. This is a wine of great vigor, with excellent aromas of plums and cassis. In the mouth, it has the typical flavors of Dow's, licorice and spices, as well as great depth and structure. It presents surprising aromas of ripe fruit giving it a wonderful complexity, ending with vigorous and firm tannins and a typical spicy dryness. A wine that has guaranteed to last and develop the maximum potential. Contains sulfites.
Cockburn’s Vintage 2017 com Caixa Individual Ruby
Cockburn’s Fine White
Cockburn’s Fine Tawny
Discover Cockburn's Fine Tawny, a Port wine that ages gracefully for around two to three years in oak casks, reaching perfect maturity before being carefully blended and bottled. This process makes it immediately ready to be enjoyed when opened.
Presenting a bright, brownish red color, Cockburn's Fine Tawny exudes delicate aromas of fresh fruit on the nose, harmoniously balanced with soft notes of nuts and toasted caramel, a richness acquired during its maturation in oak casks. On the palate, it is elegant and balanced, promising a sublime tasting experience.
Perfect to accompany creamy desserts and nuts, Cockburn's Fine Tawny can also be enjoyed alone or used as an essential ingredient in sophisticated cocktails. Without the need for decanting, this Port wine remains in excellent condition for up to four weeks after opening, offering versatility and convenience.
Cockburn’s Fine Ruby
Cockburn’s 20 Anos Tawny
