Showing 649–672 of 792 results

Padre Azul Reposado

115,71 
Padre Azul Reposado tequila is aged in hand-selected bourbon oak barrels for at least 8 months. The oak influence gives this premium tequila a particular complexity that unfolds on the palate, especially when enjoyed.

Los Arango Reposado

41,17 
Aged in American oak barrels in small batches, the reposado tequila demonstrates how the flavors of aging in oak can enhance the sweet notes of agave. 6 months in American oak barrels. Light color with a pale straw tone lemons, aromas of white pepper, agave, caramel, lemon, honeycomb soft oak. Silky and elegant palate: pepper, agave with honey, saltiness and pepper. Medium long finish with dry and delicate pepper.

Los Arango Anejo

48,76 
Aged for over a year in tasty American oak, only in small batches, it helps to impart rich and deep aromas and flavors to this tasted tequila. 13 months in American oak barrels. Bright gold and caramel color, aromas of tempered caramel and oak, vanilla beans. Rich in vanilla, green pepper, spices on the palate. A perfect balance, long, rich and spicy.

Los Arango Blanco

33,16 
This clean, shiny silver tequila is one of the best ways to taste the fresh quality of our agave. Clean and luminous color with aromas of aromatic herbs, rich roasted agave and green herbs. Soft and smooth palate, green leaves. Fresh and shiny finish.

Campari

19,74 
Campari is the result of the infusion of herbs, aromatic plants and fruits into alcohol and water, these last two being the only recipe of known ingredients. Many have simply imagined the number of ingredients: some say there are 20 or 60, but others say there are around 80 ingredients.

Courvoisier XO Imperial

120,68 
A soft and flexible cognac, aged between 20 and 35 years. It is made by some old Borderies Cognac, known for its woody style. The results are spicy, silky smooth and very fruity. Contains sulfites.

Courvoisier VSOP

46,48 
Created from grapes selected from two of the best and most exclusive regions of Cognac. For this reason, the Cognac Courvoisier VSOP is exclusively handcrafted of superior quality. It offers an excellent balance, delicate, oak bouquet and exotic flavors. The aroma is subtle and harmonious, with notes of vanilla and almond and nice finish.

Cointreau

21,18 
Cointreau is an orange liqueur produced based on a careful selection of sweet and bitter orange peels, which give it a unique color and flavor. Composed only of 100% natural ingredients, this liquor continues to be distilled in Angers using traditional methods.

Rémy Martin VSOP

56,89 
Rémy Martin VSOP is a blend of "eaux-de-vie" exclusively from vines that offer an exceptional aging potential: Grande Champagne and Petite Champagne, which define the AOC certification of Cognac Fine Champagne. The new expression of the Rémy Martin VSOP comes from the finishing period of the "eaux-de-vie", after the final blending, at the end of the aging process. This period, which occurs exclusively in adult limousin oak limousines with more than 20 years, highlights the fruity notes: it is called Mature Cask Finish. Its balance and magnificent well-developed taste are to savor pure, with ice or in perfect combinations like Rémy Martin Tonic. Contains sulfites.

Rémy Martin XO

224,34 
The taste of excellence and the true pleasure of supreme wealth. Releasing countless floral, fruity and spicy scents reveals a velvet texture, opulent density, giving a superior soft feel. Contains sulfites.

Grand Marnier Cordon Rouge

30,70 
The original liqueur was created in 1880 by Louis-Alexandre Marnier Lapostolle, a delicate blend of fine cognacs and distilled essence of tropical oranges with the secret touch of Marnier-Lapostolle. Bright topaz color with shades of gold and amber, complex aroma of orange blossoms combined with scents of crystallized zest and caramel. The bitter orange flavors are enhanced by cognac with nuances of orange marmalade and hazelnuts. The finish is long and harmonious.

El Ron Prohibido Silver

22,89 
El Ron Prohibido Silver has aromas of rose, anise, apple, raisins, plum, mint, vanilla, olive and some citrus notes, especially orange. Its taste is the perfect balance between the bitterness of lemon and the sweetness of sugar cane. Smooth finish with nuances of mint, nuts and lemon.

Angostura Cask Collection nº1

78,13 
Mix of aged rum that aged in French oak.

El Ron Prohibido Reserva 22 Anos

50,74 
Matured with the Solera process, then aged in American white oak barrels, which gives it a very soft and round aroma, but in some of these barrels walnuts, almond husk and peach were added and then the rum ripened in them giving it a unique flavor.

El Ron Prohibido 15 Anos

33,19 
Aged in a solera system with 15 American oak barrels previously used for table wine. Aging in barrels that have been traditionally roasted gives this rum the dry tones and pleasant aromas that evoke forbidden flavors. Ron Prohibido 15 is the great past of an ancient rum and the present of a world-class drink.

El Ron Prohibido 12 Anos

28,47 
El Ron Prohibido, is a Mexican rum aged in a 12-year solera system. Matured in barrels used to store and age sweet grape wines, this is a sweet rum with bitter notes.

Conde Cuba 3 Anos

23,94 
Made with cane sugar from the province of Las Tunas, this rum is aged for 3 years.

Conde Cuba 11 Anos

40,42 
Made with cane sugar from the province of Las tunas, this rum is aged for 11 years which contributes to its distinctive aroma and the extra smoothness of a superior quality rum.

Diplomático Nº3 Pot Still

84,30 
The third rum in the Diplomatico distillery collection, No. 3 is a full-bodied and complex spirit drink made with high-quality sugarcane honey. Aged in ex-bourbon barrels, this limited-edition rum combines tropical fruit aromas with toffee and vanilla. In the mouth it offers rich oak notes alongside dark chocolate and dried fruit, before a rich and persistent finish full of hot spices. This rum was made exclusively in the Copper Pot Still which was taken to the Diplomatico's La Miel Distillery in 1959. This batch distillation system was originally used in Scotland to produce whiskey. The Distillery Collection showcases the individual spirits behind some of Diplomatico's world-renowned rums, highlighting the distinct personalities created by the use of different stills.

Diplomático Selección de Família

93,48 
Matured for 12 years in a combination of American white oak, ex-bourbon and ex-sherry casks Diplomatico Seleccion de Familia is a complex rum with a dry, bittersweet edge alongside notes of caramelised bananas, white pepper, ginger, raisins and figs.

Jaisalmer Indian Craft

46,92 
An Indian craft gin, produced by the distilling experts at Rampur distillery, Jaisalmer looks back at the luxurious days of the Maharajas and Maharanis, when the city of Jaisalmer was at its height. It's a classically styled gin, with a strong juniper backbone complemented by citrus, liquorice, angelica and coriander, as well as cubeb and grains of paradise for a spicy take on Indian flavours.

Nolet’s Dry Silver

57,82 
Nolet's Silver Dry Gin sees classic botanicals (juniper, liquorice, citrus and orris root) meet rather contemporary botanicals like white peach, raspberry and Turkish rose, carried on a wheat-based spirit. A very curious, intriguing gin.

Gin del Professore Crocodile

46,37 
Crocodile Gin marks a new experience in the Professor's adventurous life. It is flavored with notes of vanilla and other exotic spices.