Los Arango Reposado
Aged in American oak barrels in small batches, the reposado tequila demonstrates how the flavors of aging in oak can enhance the sweet notes of agave. 6 months in American oak barrels. Light color with a pale straw tone lemons, aromas of white pepper, agave, caramel, lemon, honeycomb soft oak. Silky and elegant palate: pepper, agave with honey, saltiness and pepper. Medium long finish with dry and delicate pepper.
Los Arango Anejo
Aged for over a year in tasty American oak, only in small batches, it helps to impart rich and deep aromas and flavors to this tasted tequila. 13 months in American oak barrels. Bright gold and caramel color, aromas of tempered caramel and oak, vanilla beans. Rich in vanilla, green pepper, spices on the palate. A perfect balance, long, rich and spicy.
Los Arango Blanco
El Ron Prohibido Silver
El Ron Prohibido Reserva 22 Anos
El Ron Prohibido 15 Anos
Aged in a solera system with 15 American oak barrels previously used for table wine. Aging in barrels that have been traditionally roasted gives this rum the dry tones and pleasant aromas that evoke forbidden flavors. Ron Prohibido 15 is the great past of an ancient rum and the present of a world-class drink.
El Ron Prohibido 12 Anos
Olmeca Altos Reposado
Olmeca Altos Plata
Olmeca Altos Añejo
Kah Reposado
Aroma to sweet vanilla with the tell tale aromas of agave, beginnings of toffee and hard-boiled candy. The toffee softens into a mouth-watering caramel that embraces the agave, combines with sweet oaky notes. Hints of red fruit that burst on the tongue. Final with satisfying burn that lingers, the agave and red fruit become more present.