Quinta da Pedreira Grande Reserva Brut Nature White
Quinta da Pedreira Grande Reserva Brut Nature White sparkling wine stands out for its fine, persistent and delicate bubble. This sparkling wine is the result of a rigorous selection of the Maria Gomes and Bical grape varieties, grown at Quinta da Pedreira, highlighting the commitment to quality from the vineyard.
The vinification of this sparkling wine requires attentive and careful viticulture, especially in phytosanitary treatments, controlling maturation and harvesting the grapes at the exact moment to produce the base wine. The prolonged aging in the cellar, for more than 4 years, allows it to achieve perfect harmony without the need to add sugar, giving it the distinction of Natural Brut.
Quinta da Pedreira Grande Reserva Brut Nature White is an exceptional choice for those who appreciate pure, high-quality sparkling wine, reflecting the excellence of Portuguese viticulture.
Firmado White
Discover Firmado Branco, an exceptional wine from Douro, Cima Corgo. Coming from vineyards over 25 years old and located above 500 meters, this wine captures the essence of the region, guaranteeing unparalleled freshness.
Carefully harvested in 12 kg boxes, the grapes are cooled to preserve their aromatic authenticity. After total stemming and delicate pressing, it ferments and matures in 500L French oak barrels for 9 months, with an initial bâtonnage that highlights smoothness and structure. A subsequent 9-month bottle aging ensures perfect harmony.
On the nose, it presents complexity with notes of citrus fruit, dried fruits, minerality and spices, accompanied by a touch of vanilla. In the mouth, it is dominated by flavors of pear and dried fruits with a creamy texture, culminating in a long and refreshing finish. Ideal for seafood, risottos and mild cheeses, served at 10-12ºC, Firmado Branco is a sublime choice.
Bacalhôa Bical Vinhas Velhas 1931 White
Discover Bacalhôa Bical Vinhas Velhas 1931 White, a precious wine from Quinta da Rigodeira, acquired by Aliança Vinhos de Portugal in 2003. Located in the excellent wine region of Bairrada, between Fogueira and Ancas, this farm is home to notable plots, including a plantation from 1931, dedicated to the noble Bical grape variety.
This wine is distinguished by its unique aging: 60% of the batch fermented and matured for 12 months in new and one-year-old French oak barrels, while the remaining 40% benefited from the purity and freshness provided by stainless steel.
It has an extremely pale greenish yellow color, revealing an intense, finely delicate aroma, with touches of white-fleshed fruit and soft toasted notes. The balance is masterful, leading to a long and intense finish, where mineral notes stand out, adding complexity and promising admirable longevity. Its good acidity and refinement are excellent, demonstrating an impressive evolutionary capacity.
In gastronomy, Bacalhôa Bical Vinhas Velhas 1931 White harmonizes perfectly with fatty fish and delicate meats, thanks to its positive evolution in the bottle that enriches any meal with incomparable elegance.
Quinta do Cardo Vinha do Lomedo White
Discover Quinta do Cardo Vinha do Lomedo White, a landmark of organic viticulture in Portugal, sheltered by the majestic Marofa and Castelo Rodrigo mountains and bathed by the Douro, Côa and Águeda rivers. This distinctive wine has its origins in the most venerable plot of Vinha do Lomedo, over 50 years old, dominated by 90% of the indigenous Syrian grape variety.
With careful fermentation and maturation in an old 3,000 liter barrel, this wine encapsulates the purity and tradition of the unique terroir in which it grows. Quinta do Cardo Vinha do Lomedo Branco is an authentic expression of the character and richness of the Syrian grape variety, promising an unparalleled tasting experience that celebrates the legacy and innovation of Portuguese winemaking.
Quinta do Cardo Reserva White
Discover Quinta do Cardo Reserva White, a wine that symbolizes the height of organic viticulture in Portugal. Rooted in fertile land, protected by the Marofa and Castelo Rodrigo mountains and embraced by the majesty of the Douro, Côa and Águeda rivers, this farm produces wines of exceptional quality.
Produced exclusively from the Síria grape variety, coming from vineyards over 50 years old, this wine reflects the essence of its high origin. It is characterized by a classic profile that highlights the distinct varietal aromas, combining elegance, minerality and an unmistakable creamy texture.
Quinta do Cardo Reserva White is a true tribute to tradition and innovation, offering a unique tasting experience, marked by the freshness and purity of its terroir. An exquisite choice for those who appreciate wines that tell the history of their land.
Quinta do Cardo Superior White
Discover Quinta do Cardo Superior White, a wine that symbolizes the excellence and tradition of organic viticulture in Portugal. Located in a unique environment, sheltered by the Marofa and Castelo Rodrigo mountains and surrounded by the majestic Douro, Côa and Águeda rivers, this farm creates wines of undeniable distinction.
This wine has an elegant pale yellow color, exuding aromas of stone fruit and orange blossom, with a touch of tropical exoticism. On the palate, it is broad and fresh, offering an intensity of flavors that captivates from the first moment. Produced exclusively from Síria grape variety, harvested from plots over 40 years old, Quinta do Cardo Superior White is a true expression of the unique terroir that originates it.
Perfect for wine lovers who value authenticity and quality, this wine is a superb choice to accompany special moments, elevating each tasting experience.
Quinta do Cardo Grande Reserva White
Try Quinta do Cardo Grande Reserva White, a wine that emerges from a granite terroir, benefiting from almost a century of winemaking wisdom. This remarkable wine offers a unique sensorial and cultural experience, marked by a distinct identity. Originating from the oldest Syria grapevines, located at an altitude of 750 meters, each bottle captures the essence of this exceptional terroir.
Carefully harvested by hand and pressed whole, the grapes reveal the best of themselves through a meticulous selection of the first juices from the press. Vinification takes place in new and used 500-liter French oak barrels, where the wine matures for a year in contact with the total fermentation lees, enriching its aromatic profile and complexity.
Quinta do Cardo Grande Reserva White is a supreme expression of quality and tradition, promising to enrich any occasion with its elegance and depth.
Cardo White
Discover Cardo White, a treasure from Quinta do Cardo, a pioneer in organic viticulture in Portugal. Surrounded by the majestic Marofa and Castelo Rodrigo mountains and embraced by the Douro, Côa and Águeda rivers, this farm offers a unique setting for growing grapes.
Produced exclusively from the Síria grape variety, carefully harvested by hand in one of the highest vineyards in the country, this wine has a luminous lemon yellow color. The bouquet is an invitation to the senses, with floral notes, minerals and a fruity touch of apple and lime. When tasting it, it reveals an unctuous texture and refreshing acidity, culminating in a prolonged and memorable finish.
Perfect to accompany fish, seafood and salads, Cardo White promises to be the ideal choice for special moments, combining tradition with innovation in a glass.
Tiago Cabaço 3 Terroirs Superior White
Discover Tiago Cabaço 3 Terroirs Superior White, a celebration of the unique terroirs of three emblematic Alentejo properties: Herdade do Trocaleite, Vale Zebro and Herdade das Murças. This wine is a tribute to the land, capturing the essence of each place through the harmony of its grape varieties.
Selected at the peak of ripeness, the grapes reflect a perfect balance between alcohol, sugar and acidity. The proximity of the vineyards to the winery, combined with gentle pressing and fermentation at low temperatures, gives this wine an unparalleled freshness and seduction.
Produced in Estremoz, in the heart of Alentejo, and benefiting from vines aged between 19 and 35 years, Tiago Cabaço 3 Terroirs Superior White matures in French oak. It has a citrus yellow color and a complex and fresh aroma, which precedes a fruity palate with subtle notes of barrel. The finish is elegant and of medium persistence, making this wine a distinct choice for demanding connoisseurs.
Chão dos Eremitas Os Paulistas White
Chão dos Eremitas Os Paulistas White stands out for its commitment to sustainability and organic production in Alentejo. Vinified with passion and respect for the environment, this white wine is the result of a manual night harvest, following practices that preserve the purity and essence of the grapes.
In the glass, it shines with a citrus yellow color, revealing aromas of linden and citrus, with a touch of dried leaf. The well-measured acidity and rich texture give it a distinct personality and a memorable unctuousness, reinforced by delicate dairy notes on the palate.
Perfect to accompany a variety of rich white fish dishes, from lily to sea bream, this wine complements both the simplicity of grilling and the richness of dishes with cream or butter. Chão dos Eremitas Os Paulistas White is a sublime choice for wine lovers who value quality, authenticity and environmental responsibility.
Luc Belaire Gold Brut Magnum
Discover the elegance and balance of Luc Belaire Gold Brut Magnum, a masterpiece that seduces with its refined aromas of stone fruit, ripe pear and delicate nuances of brioche. The vibrant tropical notes of mango intertwine harmoniously with the freshness of Chardonnay grapes and a subtle chalky presence, offering a unique and sophisticated taste experience.
With a fine structure and a delicate touch, this wine ends with a light and dry finish, making its presence felt in each tasting. Luc Belaire Gold Brut Magnum is the ideal choice to start a celebration, served very cold as an aperitif. Plus, its versatility makes it the perfect pairing for a wide variety of dishes, from grilled seafood and vegetables to poultry, elevating every meal into a moment of pure pleasure.
Conde Vimioso Reserva White
Explore the exclusivity of Conde Vimioso Reserva White, a wine that stands out in the wine scene for its strong identity and rich heritage. Originating from sandy soils with pebbles, this white wine takes the Arinto grape variety to a new level of excellence.
Manual harvesting in 15 kg boxes precedes a careful process of cooling the grapes to 5ºC, followed by crushing and meticulous skin maceration. A gentle pressing gives way to a long maceration of 8 days at 6ºC, with subsequent alcoholic fermentation. This nectar matures in second and third year French oak barrels for 10 months, remaining on the lees to intensify its character.
Conde Vimioso Reserva White seduces with an intense aroma, dominated by citrus and mineral notes, complemented by an elegant touch of spices. On the palate, it reveals itself to be complex, combining structure and acidity with mineral freshness, culminating in a prolonged finish of rare elegance. This wine is a true celebration of sophistication and tradition.
Quinta da Alameda Torreão White
Discover Quinta da Alameda Torreão White, an exceptional white wine produced with Encruzado and Arinto grapes, which reflect the identity and minerality of Dão wines.
Vinified using traditional methods, the grapes are harvested manually and fermented in oak barrels, where they remain for 10 months with regular batonnage, acquiring complexity and elegance.
This wine has a bright and clear yellow color. On the nose, intense citrus aromas give way to resinous notes of Encruzado. In the mouth, the acidity is enveloped by the elegant texture of the wood, resulting in a rich, intense, full and deep wine.
Quinta da Alameda Torreão Branco is the perfect companion to Portuguese gastronomy, a wine that enchants with its balance and character.
Druida Encruzado Vinha da Pedra Azul White
Discover Druida Encruzado Vinha da Pedra Azul White, an exceptional wine from unique vineyards located on a plateau 500 meters above sea level on the right bank of the Dão River.
This unique wine is born from a plot with blue granite mother rock, giving it a distinct and captivating personality. Alcoholic and malolactic fermentation takes place in raw concrete eggs, an artisanal process that highlights their complexity.
For 9 months, the wine rests on the lees in the same eggs, acquiring a silky texture and intense aromas. Discover Druida Encruzado Vinha da Pedra Azul White and embark on an unforgettable winemaking experience.
Portal da Calçada Cuvée Prestige Brut White
Discover Portal da Calçada Cuvée Prestige Brut White, a sparkling wine that shines with its incomparable freshness and vibrant citrus nuances. This wine is distinguished by its charming lightness, offering a medium complexity that promises to delight the most demanding palates.
When you taste it, you will be immediately captivated by its vivacity, with distinct lemony notes and a medium-sized bubble that provides a unique sensorial experience. The gentle pressure perfectly complements the citrus profile of this sparkling wine, making it cheerful and irresistibly lively.
Perfect for any occasion at the table, Portal da Calçada Cuvée Prestige Brut White is the ideal choice to accompany light meals, enhancing flavors and creating memorable moments. Invite freshness and vivacity to your meetings by choosing this exceptional sparkling wine that promises to be the protagonist of unforgettable moments.
Maçanita Reserva White
Prepared with the utmost care, Maçanita Reserva White is an exceptional wine. The grapes are harvested manually and gently transported to the cellar.
The winemaking process is meticulous, combining traditional and modern techniques. Part of the wine ferments in stainless steel, preserving the fresh aromas, while another part ages in oak barrels, gaining complexity and structure.
The result is a wine with a bright citrus color, with seductive citrus and mineral aromas. On the palate, it is silky and balanced, with a vibrant acidity that prolongs the pleasure.
Maçanita Reserva White is the perfect companion for oven-roasted white meats, grilled fish and delicate soufflés. An unforgettable gastronomic experience awaits you.
Maçanita White
From vineyards at 580-700m altitude, in the Douro region, Maçanita White is born. Harvested manually, with a whole bunch and direct press, this wine is cold decanted and fermented at low temperature.
Bright yellow in color, Maçanita White has a fresh and intense nose, dominated by floral notes. In the mouth, it is creamy and fruity, with a refreshing finish.
Aging for 6 months in stainless steel vats adds complexity and balance to this high-altitude wine. Discover Maçanita White and experience the elegance and freshness of a truly remarkable wine.
Maçanita Fontainhas White
Experience the uniqueness of Maçanita Fontainhas White, a wine that was born in the heart of Cima Corgo, in Carlão. This nectar originates from centuries-old vines, 120 years old, located at an impressive altitude of 733 meters, on pure granite soils.
The dedication to traditional viticulture is evident in the plowing carried out on horseback and the manual harvest, guaranteeing grapes of exceptional quality, carefully transported in 18kg boxes. Vinification follows respectful methods, with direct whole-bunch pressing and spontaneous fermentation in barrels, culminating in a 12-month aging period in neutral barrels.
Maçanita Fontainhas White reveals itself to be austere in aroma, with a distinct mineral touch and delicate dry vegetal notes, giving it a notable aromatic definition and a mysterious character. The high acidity and freshness stand out, revealing an exceptional complexity in the mouth. This is a white wine of rare finesse and originality, perfect for connoisseurs looking for unique wine experiences.
Maçanita Vale da Barca White
Explore Maçanita Vale da Barca White, a wine that emerges from the historic vineyards of Carlão, in Cima Corgo, planted in granite soils at 530 meters of altitude, with 140 years of history. This wine, the result of meticulous farming and manual harvesting, is revealed through direct whole-bunch pressing and spontaneous fermentation in barrels, culminating in a 12-month aging period in neutral barrels.
In the glass, a spectacle of aromas unfolds that include ripe grapefruit, fruity nuances, Mediterranean herbs, flint and subtle spicy touches, displaying unparalleled nobility. The perfect reduction gives it additional complexity and tension. On the palate, the wine presents a masterful harmony between the strength of ancient vines, depth and an almost ethereal lightness. Despite its density, it maintains a fresh mineral core, with citrus and fruity notes that emerge gently, accompanied by a refreshing herbal aroma and saline minerality. The elegant tannic structure ensures almost infinite persistence at the end of the tasting.
Maçanita Vale da Barca White is a monument of wine, promising a rich and memorable sensory experience.
Crosta Calcária dos Profetas White
Discover Crosta Calcária dos Profetas White, a wine that emerges from the unique geological zone in the north of Porto Santo Island. This region, characterized by the compactness of the limestone, gives the wine a unique minerality, reminiscent of the aromas of the sea and offering a wine experience of another dimension.
Viticulture is carried out using traditional methods, with old vines, between 40 and 80 years old, planted in limestone soils, protected from strong winds by reed beds and walls. Winemaking is meticulous: after rigorous selection and staggered harvests, the grapes are pressed whole. The must is decanted into fractions without SO2, allowing pre-oxidation and spontaneous fermentation. The musts ferment on lees in stainless steel vats and barrels, where they mature for 11 months.
This wine has a pale yellow color and an intensely saline and mineral nose, with nuances of gunpowder and iodine. In the mouth, it is full and textured, echoing the aromas with a remarkable persistence. Perfect for pairing with flavors from the sea, especially scallops and clams, Crusta Calcária dos Profetas White is an invitation to explore the richness of limestone soils through a glass.
Arinto dos Açores Solera White
Explore Arinto dos Açores Solera White, a wine that captures the essence of a unique terroir, located in the middle of the Atlantic, on the slopes of the Pico volcano. The vineyards, embraced by the sea breeze and protected by walls against saline winds, are cultivated in volcanic soils with histories of up to 2000 years, guaranteeing proximity to the sea that gives the wine an incomparable uniqueness.
The vinification of this example begins with a selective manual harvest, followed by full pressing of the bunches and spontaneous fermentation, without the addition of SO2, in horizontal vats. The wine matures in a Solera system for 4 years, enriching its character.
Presenting a luminous straw yellow color, it reveals intense, tertiary and mineral aromas, with notes of iodine, honeycomb and citrus fruits. In the mouth, it is tense, textured and complex, standing out for its minerality and striking acidity.
Perfect to accompany seafood dishes, sausage, fish broth or stew, Arinto dos Açores Solera White is an exceptional choice for those looking for an intense, fresh wine full of complexity.
Vinha dos Aards White
Discover Vinha dos Aards White, a unique wine born from the volcanic soils of Criação Velha, with around 1500-2000 years of history. This 96-year-old organic vineyard is located just 60 meters from the sea, in cracks in the volcanic rock, protected by walls from the saline winds of the Atlantic.
The vinification of this wine follows artisanal methods: manual harvesting, rigorous selection, direct pressing and spontaneous fermentation, aging for 18 months on lees without batonnage, combining stainless steel and French oak perfectly.
With a citrus yellow color and touches of straw, it reveals aromas of iodine, salt and linden, complemented in the mouth by a notable density and vibrant acidity, ending with intense notes of salt and iodine. It is a wine that evokes the sea in every sip.
Perfect to accompany seafood, fish or even fatty white meats, Vinha dos Aards White is a sublime choice for those looking for a wine with a strong character and a deep connection to its maritime terroir.
Quinta de La Rosa Cerejinha White
Discover Quinta de La Rosa Cerejinha White, a wine that embodies the elegance and authentic expression of the terroir, without falling into excess maturation, extraction, tannin or wood. This white is distinguished by its striking floral and citrus notes, balanced by a harmonious selection of fruits.
Fermented in small stainless steel vats and aged in wood for 9 months, Cerejinha Branco stands out for its pronounced acidity. It has a bright yellow color and reveals aromas of white fruit, orange peel and lime that, on the palate, merge in perfect harmony with its vibrant acidity. This wine is synonymous with freshness and minerality, offering a refreshing and unique tasting experience.
