Showing 253–288 of 394 results

Anselmo Mendes Muros Antigos Alvarinho White

9,03 
White wine made from Alvarinho grapes exclusively produced in Monção and Melgaço. The vineyards are by the river, at low altitude, and the soils are deep with high content of rolled stone.The wine has complexity, vegetable character, minerality and bitter own of the Alvarinho variety. Citrus aromas, tropical, but with a great complexity. Full bodied, good structure and bitter dry end characteristic of Alvarinho variety. Contains Sulfites.

Anselmo Mendes Muros de Melgaço White

14,26 
White wine made from grapes of the Alvarinho variety, exclusively produced in Melgaço. The vines are of slopes exposed to the South, with high maturation and high levels of acidity. Fermented and aged in French oak barrels for 6 months. Today, its complexity and excellence result from more than 25 years of study in achieving perfection. Throughout these years it has become a reference in Portugal for its elegance, class and consistency. Complex varietal aromas of the caste with discrete quality wood. Very structured, with good acidity and long. A lot of mineral with Alvarinho's own grapefruit notes Contains Sulfites.

Raposeira Reserva Bruto White

6,89 
Minimum 3 years in the basement. With a fruity, fresh and delicate aroma, and a persistent palate, it is perfect to serve as an aperitif or digestive. Contains sulfites.

Raposeira Reserva Doce White

6,89 
Minimum 3 years in the basement. With a light straw color, with a fruity, fresh and delicate aroma, and a soft and fresh palate, it is ideal to accompany cakes and sweets. Contains sulfites.

Raposeira Reserva Meio Seco White

6,89 
Minimum 3 years in the basement. Light straw color, with an aroma of cooked fruit and a mild and fresh flavor. Contains sulfites.

Raposeira Super Reserva Bruto White

9,83 
Minimum age 5 years in the basement. A sparkling wine of choice, with a light straw color and a very harmonious fruity, intense and ripe aroma that gives it a fresh and unique taste. Ideal to accompany roasted meat dishes, it is an excellent option for a lively dinner with friends. Contains sulfites.

Cistus Reserva White

4,98 
The aroma is floral and citrus, with still some mineral notes. In the mouth it is fruity, with good acidity and oiliness, good volume in the mouth, full and pleasant. Contains Sulfites.

Berço White

31,49 
Gold color. Floral aromas, orange peel, cinnamon and other spices. In the mouth it is surprisingly dry, silky and with a great structure. A profoundly different and unique wine. Very long finish. Contains sulfites.

Duvalley Grande Reserva White

30,20 
Golden color, intense and complex aroma resembling the ripe tropical fruit, with mineral touch accompanied with notes of toast. In the mouth it is unctuous, with good acidity giving the wine an excellent freshness. Structured, with ripe fruit aroma and persistent finish. Contains Sulfites.

Quinta do Encontro Special Cuvée White

30,12 
Crushing with total destemming, soft pneumatic pressing, natural static clarification and alcoholic fermentation at 18ºC. Sparkling by the classical method. Maturation: 48 months in basement and 3 months after degorgement. Tasting Notes: Crystalline with a persistent thin bubble and abundant crown, with citrine color defined. Complex, intense in dried fruits, biscuit, toasted cereal, toasted cereal and jelly of fruits of white pulp. Fruity, fresh, crispy sui generis mousse and long persistence. Harmonization: To celebrate life in moments of pure pleasure, or to accompany delicate delicacies. Contains sulfites.

Cabriz DOC Meio Seco White

7,37 
Produced with the varieties Arinto and Bical. It is a sparkling wine with a light yellow and citrus color, fine to medium bubble, very persistent. Nose citrus, little complex, with light pastry and sap. Sweet touch with good freshness and living finish. Excellent as an appetizer or to accompany seafood dishes, fish, grilled meats, various desserts. Store in a cool, dry place. Crushing with total destemming, soft pneumatic pressing, natural static clarification and alcoholic fermentation at 16 ° C. Sparkling by the classical method.

Cabriz DOC Bruto White

7,61 
Produced with the varieties Arinto and Bical. It is a sparkling wine with a light yellow and citrus color, fine to medium bubble, very persistent. Nose citrus, little complex, with light pastry and sap. Sweet touch with good freshness and living finish. Excellent as an appetizer or to accompany seafood dishes, fish, grilled meats, various desserts. Store in a cool, dry place. Crushing with total destemming, soft pneumatic pressing, natural static clarification and alcoholic fermentation at 16 ° C. Sparkling by the classical method. Contains sulfites.

Quinta do Portal Moscatel Galego White

8,24 
Manual harvest and then transported in boxes. Alcoholic fermentation in stainless steel vats, at a controlled temperature of 14ºC. The wine remains during the aging in stainless steel vats with its fine lees, in order to guarantee some complexity and natural longevity of the wine. This delicious wine reveals an attractive floral and fruity exuberance, with fresh and citrus aromas, reminiscent of orange blossom, orange peel and rose. In the mouth, it shows strong minerality and the same exuberance that we find in the nose, in a lively, elegant and fresh style. It is the ideal partner for sushi, seafood and salads. Contains Sulfites.

Marquês de Borba White

6,09 
Citrine color abierto.No aroma, citrus notes with slight mineral.Boa structure with well marked and married acidity. Fruit of quality and long finish. Contains Sulfites.

Vinha Paz White

10,64 
Vinha Paz wines, whose name comes from the name of the producer's mother, are wines produced in the demarcated region of Dão. The vineyard is divided into an area of new vines with 3 hectares and an area of old vines with approximately 7.5 hectares .

Outono de Santar Colheita Tardia White

35,14 
This Late Harvest reveals elegant aromas of dried leaves, moss, hazelnuts, in a very interesting profile. In the mouth appear citrus notes and fresh, orange peel, with a beautiful lemonade acidity at the end. It is a delicate and fragrant wine. Total destemming, soft pneumatic pressing with 20% use of grape juice, natural static clarification, alcoholic fermentation in "second use" barrels at 20 ° C. 6 months of battonage with 12 months in second use casks.

Niepoort Batuta Red

57,84 
The ripening period was less hot than usual and fresh temperatures allowed the grapes to have a good total acidity, an essential factor for a fresh and balanced palate. After a careful selection, both in the vineyard and in the cellar, the fermentation took place in trunk-conical stainless vats and wooden vats, with maceration for about 60 days. It was then aged for 22 months in French oak barrels, of which 25% was new wood, where malolactic fermentation took place. Batuta shows a beautiful ruby color, intense and alive. A deep and complex aroma, although slightly restrained, its mineral and forest profile is in full harmony with the barrel notes. Over time in the glass, the wine will show several layers, in a very elegant register, with fresh spices such as black pepper and cloves. Slim and elegant in the mouth, with a silky texture and firm structure, it features very polished and luxurious tannins. Deep and multidimensional. Although young, it impresses by its balance. End of mouth very thin, very long and seductive. Will grow old with great class. Contains Sulfites.

Vértice Reserv Brut White

15,98 
It has a citrine color. In the mouth, it has a very fine and persistent bubble, releasing a fresh and delicate aroma. The palate reveals light and complex fruit flavors and a pleasant aftertaste of enlivening acidity, leaving a delicate and prolonged aftertaste in the mouth. Lots of brioche notes in the mouth that are soft and well proportioned, mousse and acidity very well integrated. Persistent and delicious .

Vértice Millésime Bruto White

26,94 
Fine in the aromatic set with notes of toasted bread, ripe fruit and light compote. The bubble is delicate, elegant and persistent, good acidity, creamy, smooth, excellent structure and long end of mouth. Contains sulfites.

Soalheiro Terramatter White

16,96 
The Terramatter is a different wine, belongs to the family of Natural Soalheiros, therefore not subject to filtration and elaborated with grapes of the Alvarinho variety, where it is used to production concepts that valorize the biodiversity. It rata of a Sunny that can be interpreted as a return to origins and that could be, simultaneously, a look at the future. Intense color, full velvety aroma and complex flavor with vibrant vegetable at the end, demonstrates a sharp personality and a differentiated profile. Partial malolactic fermentation in brown barrels and early harvesting are fundamental factors.

Soalheiro Bruto Rose

15,01 
The grapes of Touriga Nacional (red grapes) and Alvarinho are produced in the municipality of Melgaço in vineyards with a balance between the sugars and the perfect acids for the elaboration of sparkling wine. The vineyards are implanted in soil of granite origin between 100 and 200 meters of altitude. Melgaço, the northernmost region of Portugal, is protected by a set of mountains that allow an exemplary marriage between rainfall, temperature and the number of hours of sunshine required for a slow and balanced maturation for the production of quality sparkling wine. The Touriga Nacional grapes characterized by the low color intensity in our region together with the Alvarinho grape variety are the basis of this very light Sparkling Soalheiro Brut Rose. The Touriga Nacional caste complements the Alvarinho variety by providing mouth structure giving elegance and persistence. The wort resulting from this selection ferments the temperature controlled, obtaining the base wine for sparkling wine. This wine suffers, already in bottle, a second fermentation. After this stage of fermentation and stage, degorgement is carried out, an operation that allows the elimination of the existing yeasts in the bottle and the replacement of the provisional metal capsule by the definitive stopper typical of the sparkling wine. Features pink salmon, thin, persistent bubble. The aroma is elegant and delicate. The taste is persistent and very deep with a pleasing complexity. Contains sulfites.

Soalheiro Reserva White

25,47 
Alvarinho grapes are harvested manually from a selection of grapes from our vineyards in Quinta de Soalheiro, produced according to the concepts of organic farming where we protect the wine ecosystem, promoting biodiversity and environmental sustainability. The grapes, exclusively from the Alvarinho variety, are harvested manually in small capacity boxes and transported to the winery in a short time. After pressing, the decanted w decants for 48 hours, followed by fermentation and stage in (new and used barrels), remaining in the fine lees with periodic batonnage until the end of June. Intense yellow color, elegant and persistent aroma with nuances of barrel, maintaining the freshness and the fruit of the Alvarinho variety. The flavor is full bodied and complex. Contains Sulfites.

Soalheiro Alvarinho White

10,85 
An intense, elegant wine with volume. Beginning at the end of August, this harvest was the earliest ever harvested in Soalheiro, but it demonstrated an exceptional balance between the fruit and the acidity of the Alvarinhos of the unique terroir of Monção and Melgaço. The grapes, exclusively from the Alvarinho variety, are harvested manually in small capacity boxes and transported to the winery in a short time. After pressing, the decanted wort is decanted for 48 hours, followed by controlled temperature fermentation, using pre-selected yeasts for this purpose. The bottling takes place after the stabilization of the wine, followed by a bottle stage. The Alvarinho Soalheiro winemaking is directed to obtain a wine that concentrates the quality of the grapes and allows a good evolution after the bottling. Citrus yellow color, aroma with the profile of Alvarinho Soalheiro Classical, intense and tropical with mineral notes. Contains Sulfites.

Soalheiro Alvarinho Magnum White

27,66 
An intense, elegant wine with volume. Beginning at the end of August, this harvest was the earliest ever harvested in Soalheiro, but it demonstrated an exceptional balance between the fruit and the acidity of the Alvarinhos of the unique terroir of Monção and Melgaço. The grapes, exclusively from the Alvarinho variety, are harvested manually in small capacity boxes and transported to the winery in a short time. After pressing, the decanted wort is decanted for 48 hours, followed by controlled temperature fermentation, using pre-selected yeasts for this purpose. The bottling takes place after the stabilization of the wine, followed by a bottle stage. The Alvarinho Soalheiro winemaking is directed to obtain a wine that concentrates the quality of the grapes and allows a good evolution after the bottling. Citrus yellow color, aroma with the profile of Alvarinho Soalheiro Classical, intense and tropical with mineral notes. Contains Sulfites.

Soalheiro Alvarinho Bruto White

16,72 
The Alvarinho grapes used in the Winemaking of the Sparkling Soalheiro are selected in the vines with a lower sugar concentration and fresh acidity implanted in soil of granitic origin between 100 and 200 meters of altitude. Melgaço, the northernmost region of Portugal, is protected by a series of mountain ranges that allow a perfect marriage between rainfall, temperature and the number of hours of sunshine required to better ripen the grapes of the Alvarinho variety. A perfect and consistent harvest. The summer months and specifically August had moderate temperatures during the day and cold nights that favored a slow maturation and the concentration of the aromas in the grapes. The early September dry season contributed to a perfect balance in Alvarinho. By 2016, flowering occurred two weeks later than the last harvest due to little rainfall in winter. This year we started harvesting in the first week of September to maintain the refreshing profile characteristic of Soalheiro. It has citrine yellow color, fine and persistent bubble. The aroma reveals the fruit of the Alvarinho variety, denoting a good balance between acidity and alcohol. The flavor has persistence and complexity. Contains sulfites.

Murganheira Malvasia Fina Bruto White

14,13 
Persistent bouquet of nuts, excellent acidity in harmony with fruity. It should be served at 8 ° C to avoid the destruction of the grape aroma. Excellent as an aperitif, with light snacks and baked goods or even desserts.

Murganheira Cuvée Reserva Especial Bruto White

24,05 
Sophistication, prestige and originality envelop this Cuvée in a packaging inspired by the dynamic and colorful strokes of the artist Emerenciano's painting. Both are the result of a process of creation, long and refined to culminate in a work of art. Clear, with thin, persistent bubble release. Yellow / Straw. Intense fruity with ripe caramelized fruits, remarkable persistence. Intense fruit in raisins and vanilla. Contains sulfites.

Murganheira Bruto Red

12,16 
Ruby color, with good concentration and vinous wine aromas. Palate with not too luxuriant, elegant and aromatic body.

Murganheira Super Reserva Bruto 37,5cl White

8,49 
A sparkling wine of choice, with a citrus color and a very harmonious aroma with vanilla notes that give it a fresh and unique taste. Contains sulfites.

Murganheira Reserva Bruto White

11,72 
Citrus color and aroma of nuts, Flavor with great balance between acidity and fruits. This classic Murganheira is an excellent appetizer and meal accompaniment. Contain sulfites.

Murganheira Reserva Doce White

11,45 
Produced according to the Champenoise method. Pressed in pneumatic presses, fermentation in tub of stainless steel and in bottle phase. Maturation of 3 years in cellar after second fermentation. Citrus color, fruity aroma and fresh baked taste with bright floral notes.

Murganheira Reserva Meio Seco White

11,30 
Little intense yellow color. Beautiful bubbles and refined. The aromas are guided by apple macerated fruits, freshly cut fresh herbs and some sweet pastries. The flowers on the right appear to be intensely fresh and complete. refreshed creamy foam. Again large amounts of macerated fruit with a sweet taste of light floral and biscuits. It ends with medium persistence.

Murganheira Super Reserva Meio Seco White

13,28 
Very mild flavor with hints of vanilla. delicate and elegant flavor, persistent finish that is the hallmark of its balance. Contains sulfites.

São João Reserva Bruto White

6,86 
Citrus yellow color, intense aroma, with light toasted notes, citrus, dry flowers and dry vegetable. It has a fresh attack, good structure, taste smoothness and balance, characteristics complemented by remarkable aromas in the mouth. Contains sulfites.

Quinta do Poço do Lobo Reserva Rose

16,94 
Rich and complex with mineral notes of red fruits and dried petals of flowers. In the mouth it is very elegant, completely dry, fresh and quite long. Contains Sulfites.

Quinta do Poço do Lobo Bruto Branco

10,39 
With a very fine bubble and persistent cord, it has a very soft mousse in the mouth, which gives it an unusual delicacy.