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Pierre Gimonnet Cuis 1er Cru Brut White
39,83 €
Lively, airy, salivating, perfectly balanced… this Brut cuvée, Cuis 1er Cru represents the archetype of the Pierre Gimonnet et Fils style. Fruity and very fresh, with a pure finish it leaves the palate “very clean” and invites consumption. The mix is always made up of at least 5 different years. Contains sulfites.
Out of stock
SKU:
00220
Categories: Sparkling & Champagne, Champagne
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The production secrets and the vinification method of this cuvée go back to the origins of the House of BILLECART-SALMON and have been handed down for seven generations. The Brut Rosé is a blend of Chardonnay, Pinot Meunier and Pinot Noir vinified as red wine. Its pale and bright pink colour is adorned with warm glints of gold and its delicate slowly rising bubbles give it a persistent mousse. This cuvée unveils a subtle aroma leading to an elegant, delicate bouquet of fine notes of red fruits and zest of citrus fruits. Its special method of vinification gives this cuvée a light, elegant flavour, followed by a fresh finish with a taste of raspberry.
This rosé champagne is an ideal partner as an aperitif and can also accompany a dish of wild salmon or sushi. For dessert, it will add a sublime touch to red fruit flavours. Contains sulfites.
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As its name implies, this Champagne is made exclusively from white grapes, more precisely from the Chardonnay variety. However, an original feature of Maison Drappier, a touch of Pinot Blanc, called “Blanc Vrai” in Champagne, is sometimes added to the base wine in order to increase its complexity and make it more rounded. . The aroma brings to mind white peach and pear, but also more floral notes. In the mouth, a mineral Champagne, with a light biscuit flavor, creamy, smooth and seductive. Contains sulfites.
Pierre Gimonnet Gastronome Brut White
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Gastronome cuvée is a "Crémeux" champagne concept found in very few champagne producers. Historically created for catering (for "the cut", but also to accompany a meal), this cuvée is produced in "small mousse". That is to say, its foam is particularly fine so as not to disturb either the palate or the taste buds. It is an excellent spirited Champagne, perfect for an aperitif, which will bloom throughout the meal and surprise your guests. With 4 terroirs of the Côte des Blancs, this cuvée remarkably well expresses “the Pierre Gimonnet style”. Contains sulfites.