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Quinta do Mondego Red
9,24 €
Joint manual harvest of the 4 varieties, fermentation in stainless steel vats at a temperature below 25ºC. Malolactic fermentation in stainless steel vats, 12 months in used French oak barrels. Smooth filtration before bottling. It presents a deep ruby color, aromatically very intense, menthol, chocolate, red and black fruits. The smooth and very elegant attack with black fruit, eucalyptus flavor and lots of freshness. Persistent. Contains Sulfites.
In stock
SKU:
MONDEGOT
Categories: Wine, Portuguese
Additional information
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Tiago Cabaço 3 Terroirs Superior Red is a sublime tribute to the terroirs of three distinct properties in Alentejo: Herdade do Trocaleite, Vale Zebro and Herdade das Murças. This wine reflects the perfect union of selected grape varieties from each location, harvested at the peak of ripeness to guarantee a remarkable balance between alcohol, sugar and acidity.
Carefully vinified close to the vineyards, through gentle pressing and fermentation at controlled temperatures, the wine evolves in a seductive way. Grown in the Estremoz region, with strains ranging from 13 to 35 years old, the process includes fermentation in stainless steel vats and lagares, with foot treading, and a stage in French oak.
It has an intense ruby color, revealing aromas of ripe fruit and spices, complemented by subtle notes of barrel. The palate is rich, marked by fine but robust tannins, which promise a long and elegant aftertaste. Tiago Cabaço 3 Terroirs Superior Red is, without a doubt, an authentic expression of Alentejo wine excellence.
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The Proibido wine originates in Vinhas Velhas between 40 and 80 years of age, coming from Vila Nova de Foz Côa. Small plots facing north or east between 250m and 500m altitude. All work is practically done by hand, without the use of herbicides or pesticides. When necessary, we till the land with the help of a work horse. We therefore respect what the vineyard gives us, and we try to make the transformation of the grapes into wine as natural as possible. gentle maceration and low temperature fermentation. Aging 15 months in used barrels. This wine presents a well-marked black fruit on the nose with great intensity, toasted notes and spices. A well-balanced wine in the mouth, with a very long, persistent body and well-file tannins. Contains sulfites.
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Casa Ferreirinha Vinha Grande White
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Vinha Grande Branco has a bright citrus color. Its aroma reveals good complexity, with white fruits such as pears and melons, stone fruits such as peaches and apricots, light floral notes and discrete wood, very well integrated. In the mouth has a good volume, balanced acidity that gives it good freshness, once again present notes of white fruits as well as the wood very well wrapped. Its end is long and harmonious. Contains Sulfites.