Weight | 1,5 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Bacalhôa Encruzado White” has been added to your cart.
Sold out
Pacheca Reserva Edição Tony Carreira Red
13,04 €
Destemmed grapes (80%) fermented in granite wineries for about 6/8 days. Consistent in the mouth, dense, with quality fruit, notes of red fruit and persistent end not marked by acidity.
Contains Sulfites.
Out of stock
SKU:
PTCR
Categories: Wine, Portuguese
Additional information
Related products
Infantes Red
7,48 €
Mechanical harvest at night. De-stem and light crushing, followed by thermal shock to 16ºC through a mass exchanger. Cold pre-fermentation maceration for 48h. Fermentation in conical stainless steel vats at controlled temperature. Finished with a partial stage of the blend in used 300L and 500L French oak barrels for nine months. Intense and concentrated ruby color. Aroma dominated by fresh wild fruit, perfectly integrated with the toasted and spicy notes from aging in barrels. In the mouth it has body and volume, a lot of enveloping fruit and a persistent finish. Contains sulfites.
Pedra Cancela Vinha da Fidalga Red
10,29 €
Quinta da Ferradosa DOC Red
23,17 €
Quinta de Ferradosa Douro Tinto is a wine that shows a very concentrated nose with some freshness. In the mouth there is much red fruit like strawberries and raspberries alloted to floral notes. The tannins are well present, and bring to the wine a striking structure. The balance of the wine is given by a marked freshness, making this Quinta da Ferradosa a very elegant wine.
Contains Sulfites.
Titular Colheita Red
6,15 €
Casa Ferreirinha Quinta da Leda Red
45,19 €
It has a deep red color. Its aroma is intense and complex, dominating the plum, the cassis, the resin, the cedar as well as cloves and nutmeg. There are still aromas of violet and some chocolate, always in perfect integration with discrete wood, well integrated and of excellent quailty. In the mouth it reveals great elegance, being notorious its volume, balanced acidity, tannins of excellent quality and aromas of black fruits, spices and floral. Very long finish and great harmony. Contains Sulfites.
Biaia Biológico Vegan White
6,99 €
Fresh grapes at their ideal point of maturation, picked by hand into 20 kg boxes, are transported to the cellar where they were subjected to a careful manual selection, destemming and gentle crushing. They are pressed in a pneumatic press and the resulting must, in a stainless steel vat, decant at 8ºC for 48 hours. The alcoholic fermentation took place at a controlled temperature of 12ºC for 30 days and at the end it was aged for 8 months with agitation of fine lees. A organic wine rich in fresh aromas of red fruit and vegetable notes of resin, pine and rockrose, with a rich and dense flavor with freshness and sweet tannins.