Weight | 1,5 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Caldas Vinhas Velhas Red” has been added to your cart.
Munda Jaen Red
19,93 €
Fermentation in stainless steel barrels at controlled temperature. Local varieties provide high quality grapes for dense, dark and storable wines. In the mouth it is good, but it gains body and is reminiscent of gooseberry. The body is structured, not overly powerful, constant and pleasant. Contains Sulfites.
In stock
SKU:
MUNDAJ
Categories: Wine, Portuguese
Additional information
Related products
Retro Red
39,66 €
Carm Reserva White
13,07 €
With the most modern technology and total temperature control we eliminated curls that were not in perfect condition, the grapes were vinified with total destemming, followed by soft crushing and skin maceration for about 12 hours. After this period over an inert atmosphere the press was pressed in a penumatic press, followed by a period of clarification of the must of 24 to 48 hours depending on the variety and maturity stage. Vinification in hyper-reduction, fermentation at 12ºC and transfer under controlled atmosphere. The wines were sucessively stamped in stainless steel and French oak barrels on bottonage until bottling. Contains Sulfites.
Titan of Douro Fragmentado Red
90,60 €
Fresh grapes at their ideal point of maturation, picked by hand into 20 kg boxes, are transported to the cellar where they were subjected to a careful manual selection. They are destemmed and trodden on foot in a stone mill, where they ferment and later go to French oak barrels where they remain on stage for 32 months. Red wine with slight tinged hints. Expressive on the nose, with notes of black fruit, chocolate, licorice, rockrose and smoke. In the mouth, it is a very fat wine, of great persistence and freshness. Contains sulfites.
Poças Fora da Série Cerceal White
25,54 €
Soalheiro 9% White
12,63 €
An intense, elegant wine with volume. Beginning at the end of August, this harvest was the earliest ever harvested in Soalheiro, but it demonstrated an exceptional balance between the fruit and the acidity of the Alvarinhos of the unique terroir of Monção and Melgaço. Alvarinho grapes without late harvest were harvested in small capacity boxes and transported to the winery in a short period of time. The must obtained by pressing the whole grapes was decanted and fermented at low temperature. The fermentation took place in stainless steel until reaching the balance of sweetness and acidity intended and that dictated the final alcohol of this Soalheiro - 9%. Citrus and tropical notes of the Alvarinho variety with a balance of unusual acidity and sweetness.
Contains Sulfites.