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Morgado do Quintão Negra Mole White
29,29 €
Pale yellow color with coppery nuances, in the aroma notes of fresh cherry and brioche. In the mouth it is mineral and dense, with texture and depth. Ideal to accompany dried fruits, hard cheeses, game dishes and convent sweets. Contains sulfites.
In stock
SKU:
MDQBTNM
Categories: Wine, Portuguese
Additional information
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It is a tanned white made with Malvasia-Fina grapes and a brief aging in barrels. In the past, they called it liquid gold and it was served at the table of many Beira manors.
Crushing with total stemming, fermentation was spontaneous with skin maceration for 15 days in stainless steel vats and aging for 6 months in used French oak barrels. The blend was made with the varieties 40% Encruzado, 30% Malvasia-Fina and 30% Cerceal-Branco.
Straw yellow color, delicate aroma, creating anticipation for the mouth tasting. Intense flavor, fresh, elegance, with enormous complexity.
To drink now, but with enormous aging potential, which will allow it to acquire great complexity. Serve at 16°C without decanting. Ideal to accompany grilled crustaceans, delicate fish or white meats.
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