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Julia Kemper Syrah Red
22,50 €
Classic fermentation with simple maceration for 6 days. Malolactic fermentation. Wine of intense ruby color, with an aroma of ripe red fruits, with expressions of gooseberry, blackberry jam and complex nuances of cassis. The flavor is round and soft, vast with a good balance of tannins and a characteristic structure of the grape variety. Reveals the creased character with a long and persistent finish of mouth.
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SKU:
KEMPERSYRAH
Categories: Wine, Portuguese
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Maçanita White
10,95 €
From vineyards at 580-700m altitude, in the Douro region, Maçanita White is born. Harvested manually, with a whole bunch and direct press, this wine is cold decanted and fermented at low temperature.
Bright yellow in color, Maçanita White has a fresh and intense nose, dominated by floral notes. In the mouth, it is creamy and fruity, with a refreshing finish.
Aging for 6 months in stainless steel vats adds complexity and balance to this high-altitude wine. Discover Maçanita White and experience the elegance and freshness of a truly remarkable wine.
Vinha do Bispado Grand Reserve Red
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Nose, very fresh and intense with notes of wild black fruits and black cherries in balance with seductive nuances of “Liquorice”, the aroma being complexed by notes of wood. In the mouth it is very concentrated, warm, with firm tannins and a smooth texture, a very intense and persistent finish, strongly showing the strength of Douro Superior wines. This wine accompanies meats, cheeses and Mediterranean cuisine in general. Serve between 15 and 16ºC.
José de Sousa Puro Talha Red
35,58 €
In the cellar José de Sousa still some ancestor techniques of vinification are used, being the most emblematic the use of the carving in the fermentation of the grapes. The essence of small-scale winemaking has changed in over two thousand years. In this process, the grapes previously crushed on foot are stoned by hand on a ripening table. The fermentation takes place with 30% of the stalks, in hoists with an average capacity of 1,600 liters at a temperature that is around 28ºC, being controlled by watering the hoists 4 times a day. The fermentation takes approximately 8 days, leaving the wine in maceration after fermentation until November. After the pressing of the masses, part is staged in hoists for a period of around 16 months in which an olive oil film is used to prevent oxidation. The other part was stamped on 500-liter brown casks. At the same time, the rest of the stall was fermented in a "task" (small carving with capacity of 300 liters) with a little must. This product is called ripening wine because it is the result of this ancestral technique of manual destemming. This wine is used in the final lot as "salt and pepper". Color reddish brown, aroma of nuts, spices (black pepper, cloves), clay, liqueur, evolved but not oxidized. Taste robust, dry, good acidity, very balanced, tannins present but soft. Long and persistent end of test. Contains Sulfites.
Quinta do Portal Grande Reserva Red
30,51 €
Fermentation in stainless steel vats, with maceration at a controlled temperature of 26-28ºC. Aging in new French oak casks for 14 months. A beautiful wine with aromas of ripe fruit such as blackberry and black cherry, as well as a freshness given by wild aromas. On the palate it shows good acidity, with well present but ripe tannins, polished and well harmonized with the toast provided by the wooden stage. Ends long and with a slight and bitter seductive. Contains Sulfites.
Herdade dos Grous Reserva White
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Soalheiro Edição Especial 40 Anos 4x75cl White
212,81 €
Soalheiro celebrates its anniversary on the day the first bottle of Soalheiro was bottled, in 1982. 40 years later this bottle still exists and the label still has the date written in pen by the family: 3-20-1982 . In this premium and exclusive edition, you will have the opportunity to taste Soalheiro over time, its evolution, the elasticity of the Alvarinho variety and the creativity of a team that today is a family of families. Includes 1 Soalheiro 2015 L15 bottle, 1 Soalheiro 2015 L1518 bottle, 1 Soalheiro 2018 L1815 bottle, 1 Soalheiro 2018 L18 bottle, exclusive access to the digital proof commented with winemaker, António Luís Cerdeira, 1 Premium Sommelier Soalheiro 40 Years corkscrew and a guide with additional information about Soalheiro, wine technical data and tasting notes. Contains sulfites.