Weight | 1,5 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Pintas DOC Red” has been added to your cart.
Evidência Reserva Red
6,32 €
Fermented in stainless steel vats. Aged for 6 months in oak. Complex aroma, with candied berries, spices and floral notes. Mouth unctuous, dense and persistent. Contains sulfites.
In stock
SKU:
VTEVIRES
Categories: Wine, Portuguese
Additional information
Related products
Maria Izabel Vinhas Velhas Red
62,90 €
The harvested grapes were selected from the vineyard and then introduced into the vats with 40% destemmed and 60% whole bunches, allowing the extraction of color and aroma compounds more smoothly during 2 weeks of alcoholic fermentation entirely in stainless steel vats, having completed the malolactic fermentation in stainless steel. After 12 months in a French Oak Balseiro preceded by a stage of more than 40 years of Cognac. Deep ruby colored wine, intense aroma, fresh super complex, somewhat closed, notes of red fruit, light jam, fine spice. Incredible cut in the mouth, polished, salty, vibrant. Contains sulfites.
Arribas do Douro Grande Reserva Red
33,79 €
Munda Jaen Red
19,93 €
Fermentation in stainless steel barrels at controlled temperature. Local varieties provide high quality grapes for dense, dark and storable wines. In the mouth it is good, but it gains body and is reminiscent of gooseberry. The body is structured, not overly powerful, constant and pleasant. Contains Sulfites.
Quinta do Crasto Reserva Vinhas Velhas Red
33,34 €
Quinta do Crasto Reserve Old Vines aged in French oak barrels (85%) and American oak barrels (15%), where it remained for about 18 months. The grapes from Vinhas Velhas were transported in boxes of 22 kg capacity and subjected to rigorous sorting on a table of choice at the entrance to the cellar. After a complete destemming and a slight crushing, the must was transferred to fermentation vats in stainless steel with controlled temperature. At the end of the alcoholic fermentation, a soft pressing was carried out. With a deep ruby ??color, it impresses on the nose for its extraordinary freshness and complexity, with fresh aromas of forest, where fresh notes of rock rose, and seductive aromas of wild Douro fruits stand out. In the mouth it presents an elegant beginning, evolving into a wine of excellent volume and solid structure, where we find tannins with a complex texture. An engaging wine that finishes balanced, fresh and very persistent. A wine of extraordinary complexity that fully reflects the essence of the old vineyards at Quinta do Crasto. Contains Sulfites.
Quinta do Vallado DOC White
7,67 €
Floral aroma and very ripe fruit with some notes of melon. Very mineral and fresh, with balanced and persistent flavor with citric notes. The grapes, coming from new vines, were vinified in the open spout system. The fermentation lasted about 1 month with controlled temperature between 14º to 16º C.
Contains Sulfites.
Bota Velha Vinhas Antigas Magnum Red
28,75 €
Transport in a box, partial destemming, crushing, alcoholic fermentation conducted below 25ºC, followed by 26 days in contact with the skins, malolactic fermentation carried out naturally, natural clarification. Ruby color, very intense aroma of forest fruits. In the mouth it shows structure, density, freshness and elegance. Very long and persistent finish. Contains sulfites.