Weight | 3 kg |
---|---|
Castes | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Envelope White” has been added to your cart.
Sold out
Catarina Magnum Red
12,20 €
50% of wine passes through Madeira de Carvalho francês, for a period of more than 6 months. Very deep, very rich and concentrated aromas. Notes of vermilion fruits combined with toasted nuances and baked berries are integrated on a firm and elegant structure. Complex and long, with aging potential. Count me sulfites.
Out of stock
SKU:
06.129
Categories: Wine, Portuguese
Additional information
Related products
Vinha da Rosa Single Vineyard Magnum Rose
45,71 €
The grapes were harvested very early, before the painter, to ensure acidity and natural freshness. They were manually harvested into small boxes in order to preserve their quality. After careful selection and sorting at the entrance to the cellar, the grapes were destemmed and gently pressed. Fermentation took place at low temperatures in stainless steel vats. Part of the batch fermented and aged in used 500 liter barrels. Pale pink color. Fine and delicate aroma. In the mouth it is fresh and structured, predominating notes of raspberry and tropical fruit, with a prolonged aftertaste.
Vinha de Santa Maria Granítico White
11,39 €
Manual harvest. Grapes from a single vine of the Encruzado variety. Total destemming and pressing. Selection of grape must and after cooling and decanting at low temperature for 24 hours. Fermentation in stainless steel vats with temperature and around 15ºC for 20 days under indigenous yeasts. This wine has no influence of aging in barrel. Crystalline in color with greenish nuances, this wine shows the authenticity of the grape variety, in a fresh and elegant way. Notes of pear and white flowers in the aroma. With a good volume in the mouth and structured, showing the toast of the barrel in harmony with an almost crunchy acidity and citric character.
Reguengos Garrafeira dos Sócios Red
21,05 €
The grapes, coming from the manual harvest of our associates, are immediately stalked and crushed. With the addition of selected yeasts, the fermentation begins at controlled temperature (25ºC). During this period the maceration or tanning is done by the process of timed reassembly, in order to have a greater extraction of color and tannins. The tanning lasts about 15 days. Contains Sulfites.
Portal Colheita Rose
7,93 €
Fermentation at a controlled temperature of 14ºC-16ºC, in a stainless steel vat with drop musts or free draining from the press. The wine remains during the short stage in stainless steel vats with its fine lees, in order to guarantee complexity and longevity of the wine. Wine from must obtained only by free draining after crushing the berries. A wine with a slightly pink color and very elegant. It presents fresh and captivating aromas, predominating wild fruits, pomegranate, as well as a light floral. Very good acidity in the mouth, in a very balanced and seductive set. It ends with a slight and elegant bitterness, in a clear invitation for another drink. A gastronomic rosé but also excellent as an aperitif or reception drink! Contains Sulfites.
Titan of Douro Estágio em Barro Red
41,11 €
This wine was produced with Vinhas Velhas. 16 months of internship, in small clay pots. Ruby color with tinged streaks. Expressive aroma: balsamic notes, fresh red fruit, spice, graphite and pottery. In the mouth, great texture and volume, robust and with silky and sweet tannins. Enjoy dishes with intense flavor like red meats, game, wood oven roasts and cheeses. Contains Sulfites.
Valpaços Red
7,48 €