Weight | 1,4 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Quinta da Falorca Touriga Nacional Red” has been added to your cart.
Cabriz Edição Especial Red
15,59 €
Clear appearance. Intense garnet color with slight brownish tones. Intense aroma of wild fruits and spices. Nuances of fresh and toasted red fruits. Fruity flavor, soft, balanced and with a velvety finish. Contains sulfites.
In stock
SKU:
32.338
Categories: Wine, Portuguese
Additional information
Related products
Conde Vimioso Reserva Red
16,89 €
Discover Conde Vimioso Reserva Red, a prestigious wine that carries a historical legacy and a distinct identity. This wine is the result of a harmonious fusion between native and foreign grape varieties, a celebration of tradition rooted in the territory and ambitious innovation.
Grown in sandy soils enriched with pebbles, Conde Vimioso Reserva Tinto is harvested manually in 15 kg boxes to guarantee its superior quality. The grapes are carefully de-stemmed and crushed, followed by fermentation at a controlled temperature of 25º C, complemented by prolonged maceration. This process culminates in an 18-month aging period in new and second-year French oak barrels, refining its profile.
With an intense garnet color, this wine exudes minerality and rich aromas of plums, blackberries and spices. In the mouth, it is soft, endowed with robust tannins and a complexity that promises excellent aging potential. The elegance of this wine is highlighted by the fusion of red fruits with its structure and freshness, ending with persistent notes of black fruit. Conde Vimioso Reserva Red is an expression of refinement and elegance.
Quinta das Herédias Reserva Red
14,98 €
In the Douro, schist soils, sun exposure and thermal amplitude create unique conditions for the production of high quality grapes. The grapes are hand-picked and vinified with care, resulting in this delicious wine, full of fruit. Aged for 6 months in new French oak barrels and another 6 months in bottle before going to the market. Contains sulfites.
Quinta do Gradil Maria do Carmo Red
59,58 €
Pre-fermentative maceration for 48 hours, followed by alcoholic fermentation for 8 days in tapered vats at a temperature of 25ºC. The aging took place in French oak barrels of 225 and 300 liters for 12 months. 100% Alicante Bouschet, is a wine different from the established standards, which does not follow rules or conventions, imposing, but at the same time distinct. Contains sulfites.
Kompassus Colheita Red
7,14 €
João Portugal Ramos Loureiro White
4,80 €
Manual harvest in 15 kg boxes. After a pre-fermentation maceration at low temperatures, the grapes are pressed and the must clarified. Fermentation takes place at a controlled temperature of 16º C for two to three weeks. Fresh and elegant aroma, where citrus and floral notes stand out, associated with a remarkable minerality. Intense and long aftertaste. Contains sulfites.