Weight | 1,4 kg |
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Matusalem Gran Reserva
36,99 €
Of golden color, this rum presents aromas of vanilla and caramel. In the mouth it is complex, with floral flavors, some presence of vanilla and caramel. It enters gently on the palate, growing in intensity and heat. Deep mouth, hot and creamy.
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Plantation Guyana Vintage 2007
68,99 €
Discover the Plantation Guyana Vintage 2007, a gem from the Plantation Rum Vintage Collection, meticulously selected by Master Blender Alexandre Gabriel. With over 30 years of experience, Alexandre explores the various rum terroirs around the world, seeking the finest barrels from the most prestigious distilleries in the Caribbean, Latin America, and Oceania. This rum is the result of these explorations, offering an exceptional and unique flavor profile.
Made from molasses, with a one-week fermentation and distilled using a blend of Port Mourant pot still and column still, the rum was distilled in 2007. It aged for 13 years in 200L bourbon barrels in the tropics, followed by 2 years in 350L Ferrand casks in Europe, gaining deep and rich complexity.
On the nose, it is intense and rich, with pastry notes of cocoa and almond, vanilla, and lime peel. The palate is rich and oily, following the nose with hints of flowers and orange, tobacco, raisins, berries, almond, and hazelnut, complemented by deep notes of balsamic and molasses, almost smoky, with leather and medicinal ginseng. The finish is very long, spicy, and fresh, with pepper, cinnamon, nutmeg, licorice, and chocolate.
William Hinton Sherry Cask
90,29 €
Our 6-year-old rum, carefully aged in French oak barrels, has been blended with a 25-year-old rum, certainly one of the last rums to be produced at the old Hinton Mill facility, the latter was also subjected to a new aging process in our casks for another 3 years.
Finally, the product that resulted from this unique combination of rums of different ages was subjected to a final stage with a duration of 9 months..
Plantation Single Cask Panamá 12 Anos
49,04 €
It has fruity notes of roasted pear, honey, orange, almond and pineapple. In short, a very fruity and spicy cake. Dry and full palate, follows the nose with a more spicy profile, initially with cloves, pepper and oak. After that, it evolves with caramel, apricot, licorice and vanilla. Very long and almost salty finish, with notes of fresh herbs, also orange peel and hazelnut.
Barceló Imperial
31,39 €
Rum Barceló Imperial was distilled from fermented molasses and represents a mixture of rums aged up to 6 years, aged in used barrels of whiskey and bourbon. Bottled at 38% by volume, it has a buttery toffee aroma, with notes of nuts and delicate floral and copper color. Medium to full-bodied palate with sweet notes of caramel, dried apples, pear and spices. Notes of tobacco and pepper leaves stand out. Finish with delicate texture and rich flavor, robust and elegant.