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Filliers Barrel Aged
29,57 €
Aged in oak barrels previously used for aging cognac. Soft aroma with hints of orange and lemon, decorated with delicate notes of vanilla biscuits and veins. The bouquet gradually complicated with notes of almonds and cream. The gin’s flavor is exquisite, spicy, with tangible nuances of juniper and citrus, which unfolds against a context of creamy texture and is complemented by expressive oak accents. The aftertaste is long and warm, with notes of spices and herbs.
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Komaso Ichigo
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Komasa Ichigo gin is the third in the range created at the Hioki distillery by Komasa Jyozo, a producer of traditional alcoholic drinks founded in 1883 on the island of Kyushu. Made from a bouquet of classic botanicals, including juniper berries, this gin also includes original and unusual ingredients in its recipe, such as strawberries, raspberries, blueberries and basil. All harvested locally, Komasa Jyozo is part of a sustainable philosophy by establishing partnerships with farmers in the Kagoshima region, whose strawberry cultivation is one of their specialties. Sweet and spicy, Komasa Ichigo gin is perfectly balanced with the contribution of basil responsible for counterbalancing the sweetness of the red fruits. Its refreshing side makes it an ideal ingredient for enhancing cocktail recipes.
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Bulldog is the only Ultra-Premium Gin with a seductive, modern and challenging image of unique formula (it has 3 unique botanical elements in the world: poppy, dragon's eye, licorice), 4 times distilled and 3 times filtered, is bottled by hand. It is a less dry gin than other traditional gins and softer, has a very floral taste in the mouth, with a limpid finish that makes it ideal for preparing cocktails.
Tanqueray Rangpur
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Tanqueray Gin Rangpur is a special edition of one of the most famous gin brands in the world. As the name suggests has the presence of Rangpur, a species of citrus, very famous in India, which lies between the lemon and the mandarin. The use in the distillation of the Rangpur adds to the Tanqueray a strong flavor of lemon, with touches of ginger and laurel leaves that are added during the final process of distillation
Nº1 London Dry
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Produced from the highest quality cereals and contains extracts of 13 plants: traditional zimbro, coriander and angelica are added lemon peel, cassis, licorice, cinnamon, almond and orange root. Also contains extracts of gardenia and bergamot - which are immediately recognizable in the aroma. Gin London No. 1 reveals a turquoise color - 'The Gin Original Blue', marked by balsamic and spicy notes. Smooth and elegant on the palate, The London Gin gives way to a long finish with a refreshing acidity. Delightful in gin tonic and other classic cocktails, The London Gin can also be savored pure, with ice. The gin and tonics prepared with Gin London # 1 can be made in different ways, but one of the most talked about is with the addition of thin slices of ginger, cardamom and lemon peel.
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Ginarte is as carefully crafted as any work of art brought to life by an artist. It is the result of intuition, mastery and know-how in the use of raw materials. It is a gin made with care artisanal. Distilled from wild juniper berries that grow only on the slopes of the Apennine Mountains in Tuscany. Its remarkable aromatic qualities are what give life to a truly unique flavor.
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An Indian craft gin, produced by the distilling experts at Rampur distillery, Jaisalmer looks back at the luxurious days of the Maharajas and Maharanis, when the city of Jaisalmer was at its height. It's a classically styled gin, with a strong juniper backbone complemented by citrus, liquorice, angelica and coriander, as well as cubeb and grains of paradise for a spicy take on Indian flavours.
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