| Weight | 1,4 kg |
|---|---|
| Country of origin | |
| Sulphites | |
| Alcohol content | |
| Volume | , |
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Bosford Pink Premium
16,67 €
The Bosford pink gin is gluten-free and distilled with the same botanicals used in the original Bosford London Dry Gin recipe, created in 1948 and long-popular across Europe: juniper, coriander, angelica, lemon and orange peel.
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Discover Hendrick's Grand Cabaret, an extravagant expression that celebrates intense and seductive flavors. Inspired by the luxury of 20th century Parisian cabarets, this gin combines notes of stone fruit and roses, evoking the opulence of those times with a modern touch of eaux de vies and peach liqueur.
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Hendrick's Grand Cabaret shines with a richness of flavor while remaining refreshing and light, ideal in a Grand Cabaret and Tonic. For an even more special celebration, try the Grand Cabaret Royale, an indulgent combination of Hendrick's Grand Cabaret with cranberry, lime, and a touch of sugar syrup, crowned with Champagne. Hendrick's Grand Cabaret is your ticket to an unforgettable night.
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Glacier water, fresh mountain herbs, sharp notes of citrus and a striking juniper: The ingredients of this Swiss natural product are delicately synchronized. This makes the Alpinist Dry Gin pure and original. Crystal clear colors. Pure. Tradition meets independence and a perfect taste - a true Premium Swiss Gin.
Sipsmith London Dry
First, distillate and copper alembic, later the sloe berry berries (kind of wild plums) are left in a water bath in the gin to create their quite peculiar flavor and color. On the nose shows floral summer notes, followed by the presence of juniper with a spicy touch. Excellent presence of citrus freshness. In the Palate the dry juniper dominates, then reveals lemon tart and orange jelly, with all flavors harmonizing perfectly. The finish is light, with spicy juniper and a hint of sour lemon to stand out. To make the perfect tonic gin just add a bark of lime.
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The process of creating Hendrick’s Gin is surprisingly inefficient but glorious. A double distillation, in traditional stills and Carter Head, produces, separately, rich and delicate spirits. These are then harmonized and enriched with a symphony of botanicals and exceptional infusions of rose and cucumber, creating a masterpiece of flavor and aroma.
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