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Barbeito Bastardo Reserva Especial 4 Pipas
64,89 €
Old gold color. Floral notes, ripe citrus, yellow fruit compote, dry leaves and nuts. Fresh, slightly spicy palate, enveloping the entire mouth with a vibrant and precise acidity. Mild apricot flavor in a fresh and elegant finish. Contains sulfites.
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Barbeito Malvasia Cândida 2006
54,89 €
Discover the exclusive Barbeito Malvasia Cândida 2006, a rarity from the only vineyard in Madeira that cultivates the historic Malvasia Cândida grape variety. Located in the idyllic Fajã dos Padres, this "little treasure" is the result of a special collaboration with producer Mário Jardim Fernandes, honoring the winemaking tradition passed down through generations of Ricardo Diogo Freitas' family. This Malvasia Cândida is a testament to Barbeito's excellence and innovation.
In an exceptional harvest, which exceeded all expectations in terms of quantity, the wine was carefully forgotten in a stainless steel tank for two years. This resting period transformed it into a time capsule of freshness, perfectly balancing its natural sweetness with lively acidity. On the nose, it reveals a complex and intense bouquet, with notes of raisin, nutmeg and surprising touches reminiscent of quince and varnish.
With just 1,170 bottles available, Barbeito Malvasia Cândida 2006 is a unique expression of Madeira, offering a rich and balanced tasting experience, marked by a honeyed sweetness and a spicy acidity that lingers. A true jewel for collectors and lovers of extraordinary wines.
Barbeito Sercial Old Reserva 10 Years Old
39,75 €
Barbeito Sercial Old Reserva 10 Years Old is a Madeira wine of exceptional quality, whose grapes are meticulously selected from the vineyards of Jardim da Serra and Ribeira da Janela. Through a careful process that includes continuous pressing of the grapes and interruption of fermentation with wine alcohol, this Sercial achieves a perfect balance between sugar and acidity.
Aged using the traditional Canteiro method for a period of 10 to 14 years in French oak casks, this wine is the result of a careful selection, benefiting from stable temperatures that contribute to its complexity and richness. Aged in barrels and bottled in its purest form, Barbeito Sercial Old Reserva 10 Years Old presents nuances of greenish gold and an aromatic range that includes dried fruits, pine, resin, wood and orange leaf, complemented by a mineral and salty mouthfeel, with fresh acidity and a dry, prolonged finish.
Recommended to be served between 11°C and 12°C, in a dry and airy place, this wine is filtered and does not require decanting, remaining in excellent condition for several months after opening. With its structure and freshness, it is perfect as an aperitif or to accompany a variety of dishes, from savory dishes and olives to onion soup, octopus salad, sautéed mushrooms with garlic, oysters and a selection of cheeses, promising to elevate any gastronomic experience.
Blandy’s Malmsey 2016
17,59 €
Manual harvest, with qualitative selection, for several weeks according to the state of maturation. Bed system, in 650 L casks (little barrels) at room temperature until the month of bottling. Amber color with golden nuance, bright crystalline. Characteristic bouquet, with notes of jams and marmalade, crystallized fruits, walnut and hazelnut nuts. Very rich, soft, sweet, enveloping and simultaneously fresh with a long aftertaste of wood and dried fruit macerated in brandy.
Blandy’s Sercial 2010
101,50 €
Barbeito Verdelho Frasqueira 1995
266,50 €
Grapes from several quality vineyards in the Seixal area. Grapes pressed in a continuous press. Golden with greenish reflections. Bouquet with minty notes and fresh pine, dried carob, powdered chocolate, black tea, plum and dried figs. Citric flavor, beautiful acidity that keeps it with an almost spicy freshness. Salty and elegant aftertaste.
Blandy’s Heritage Bual 1920
2025,81 €
This launch sets another milestone for Blandy’s, as a wine that has aged for 100 years in American oak casks and in glass bottles. Only 1,199 bottles were launched, individually numbered of this centenary wine. Light and bright dark mahogany color with a golden nuance and greenish reflections. On the nose it is complex and very characteristic, it is fine, intense, reveals a bouquet of dried fruit, exotic spices, vanilla, smoked notes mixed with cedar oil and balms. On the palate it is very concentrated and powerful, medium sweet, very balanced and smooth, its leaves have a very long aftertaste with notes of tobacco, exotic woods, cedar oil and wax. Contains sulfites.
Barbeito Malvasia 20 Anos
184,04 €
Grapes pressed by foot. Stop fermentation by adding wine alcohol (96%). Golden color with greenish nuances. Fresh notes of pine, some spice, walnuts, almond butter, toffee and smoked. Sweet and spicy sweet palate. Long and fresh finish. Excellent as digestive, with banana and cinnamon cake. Contains sulfites.
Blandy’s Rainwater Medium Dry
10,21 €
Blandy's Rainwater underwent fermentation in the absence of films with natural yeasts, at temperatures between 24ºC and 26ºC, in stainless steel vats with controlled temperature. After about 4 days, it was fortified with wine alcohol (96%), thus stopping fermentation when the desired level of sweetness was reached. It was transferred to greenhouse tanks, where it was subjected to a cyclical heating and cooling process, with temperatures between 45ºC and 50ºC, for three months. Completed the stuffing, the wine matured in American oak casks for three years. Then it was filtered and clarified before being bottled. It is a semi-dry Madeira, delicious when consumed fresh before meals, but it also goes well with dessert. Its elegant and refined bouquet makes this wine universal. Contains sulfites.