Chryseia 3L Red
Chryseia was produced from the best grapes extracted from the two vineyards of the Douro Valley of Prats & Symington, Quinta de Roriz and Quinta da Perdiz. Another property, Quinta da Vila Velha, which is privately owned by a member of the Symington family, has also contributed some of its finest grapes, as it has in all Chryseia harvests. It was aged in French oak barrels of 400 Liters for 15 months. The grapes were harvested in excellent condition, resulting in a very fine Chryseia. Contains Sulfites.
Armand de Brignac Rose
The Champagne Armand de Brignac Rosé is crafted with Pinot Noir from old vines, planted in the Montagne de Reims, that produce fruit with powerful flavor intensity. The resulting cuvée features bright, fresh layers of red fruits, complemented by hints of baked pastry aromas. Strawberry, currants and cherry on the nose, with floral hints and a touch of sweet almond. The red grape dominance brings a structured palate filled with black fruits, cherries and hints of baked pastry. Drinking beautifully now, or for a champagne with more richness and developed characters, it can be cellared for another 10 to 15 years.
Armand de Brignac Brut Gold White
The first release from Champagne Armand de Brignac, the Brut Gold remains the most iconic cuvée in the range. Rich with the old-world tradition of champagne blending, it is a trio of vintages from some of the most lauded terroirs of the region, resulting in a cuvée expressing vibrant and fresh fruit character with a soft texture.
Peach, apricot, red berry aromas, followed by crystalized citrus, orange blossom and hints of brioche. Palate is rich with exotic fruit, cherry and a touch of lemon, vanilla and honey.
Delicious to drink now, however for those with the patience and a passion for champagnes with more developed character, this cuvée could further cellar beyond 2025.
Armand de Brignac Blanc de Blancs White
This very small production 100% Chardonnay cuvée is crafted from fruit sourced from traditional Chardonnay territory, the Côte des Blancs, and almost half of the blend is from the lauded Montagne de Reims. This unique assemblage delivers both minerality, suppleness, roundness and lightness from the Montagne de Reims terroir, providing even greater potential for aging. Lightly buttered, baked pastry notes are followed by aromas of pear, hazelnut and a hint of gingerbread. On the palate, flavors of guava, gooseberry and peach are complemented by sweet spices and a fresh mineral finish.
Chão da Quinta Field Blend White
It was prepared using the classic open spout method, followed by cold decantation. Fermentation at a controlled temperature of 14ºC for 4 weeks. Natural stage in contact with fine lees for 7 months in stainless steel vat until bottling. Bright citrus color. Very exuberant fruity aroma, with notes of pulpy fruit (peach and apricot), as well as a light herbaceous aroma of dry straw, almost reminiscent of tea. On the palate it shows well its well-marked acidity, without being exaggerated and a pleasant volume. Very tropical (passion fruit and pineapple) and citrus, with notes also of dry straw and very mineral. Very persistent aftertaste. Contains sulfites.
Chão da Quinta Reserva Red
It is a wine with a brilliant appearance, with a deep ruby color with violet nuances. Elegant aromatically, the notes of very ripe red fruits, plum and blackberry are immediately evident, combined with a light touch of black pepper, cocoa and vanilla. On the palate it is a wine that reveals a well-structured body with good volume in the mouth, with the presence of firm tannins. The wine has high refinement and persistence, great for drinking now, but that will evolve very well in the bottle. Contains sulfites.
Chão da Quinta Malvasia Fina White
Clear / bright appearance, with a greenish citrus color with medium intensity.
On the nose it presents notes of white flower (marigold), light citrus (very ripe lemon) and some wax, but discreet.
Very evident notes of minerality on the nose. In the mouth it is dry and round with an interesting myth greasiness.
Medium / high acidity, very elegant with evident notes of wax and some smoked. Enough mineral, makes it have
in the mouth a “crunchy” character. Very long aftertaste with notes of ripe lemon peel and some
butter / yogurt. Contains sulfites.
Quinta do Cerrado Tinta Roriz Red
Quinta do Cerrado Reserva White
Magnolia is the guardian tree of the vineyard, which after the harsh winter - sighting the Serra da Estrela and Caramulo - is full of flowers and marks the moment of the meeting between the Cunha Martins family and their people. We share our history of affections and celebrations with you. The demanding vintage of 2014 bore surprising fruit in the cellar. One fulfills a dream with the arrival of the first White Reserve. A small batch of Encruzado and Malvasia-Fina, staged in the best new French oak barrels, full of aromas of sweet spices, peach and citrus peel.
Contains Sulfites.
Quinta do Cerrado Jaen Red
Villa Maria Cellar Selection Chardonnay White
Villa Maria Cellar Selection Chardonay displays a bouquet of citrus fruits and nectarine enhanced by a blend of almonds and toasted notes. The palate is refined with balance and texture combining complex characters of walnut and minerality in a cool climate style. A perfect combination with all the seafood, salmon, chicken and pasta.
Contains Sulfites.
Teixuga Red
Origin in the old vineyards of Quinta da Teixuga. It is a wine of intense and deep color, of great aromatic complexity. In the mouth it surprises by the lively and emotional attack, followed by a wide evolution, ending with enormous persistence and elegance, in a whole characterized by the balance between all its components! Dão in its essence! Contains sulfites.
