Showing 109–144 of 221 results

Glenmorangie 12 Anos The Nectar D’Or

54,11 
Nectar D'Or is one of the most intriguing malts in the Glenmorangie line. Not cold filtered, preserving the original flavors, and with an additional aging in Sauternes wine barrels, which gives it an exceptional range of aromas and flavors. Recognized as one of the most complex and fascinating single malt whiskeys in the world. Golden color, with aromas of apple, peach, orange, mandarin, kiwi, loquat and citrus. Creamy and complex palate. Prolonged, complex and sweet finish, predominating flavors of citrus and tropical fruits.

Glenmorangie The Lasanta 12 Anos

65,21 
Rich and full-bodied, it is aged in American oak barrels ex-bourbon for softness. Then, we finish this malt whiskey in sherry barrels Oloroso and Pedro Ximénez, selected by hand. Originally from Jerez, Spain, the sherry barrels bring the rich raisins, caramels and spices to the renowned soft style of Glenmorangie, appreciated and awarded worldwide. Mix hot spices with raisins covered with chocolate, honeycomb and caramel toffee. Delightfully sweet sherry sultanas, orange segments, walnuts and caramel combine to create hot and complex spices. Long and satisfying finish with hazelnuts topped with orange and chocolate.

Glenmorangie The Original 10 anos

53,26 
The original expression of the elegant and floral spirit and the true backbone of the Glenmorangie range. A ten-year-old malt single, Glenmorangie Original is produced by marrying the delicate spirit that emerges from Scotland's tallest stills, with first and second padding American white oak barrels. They mature for ten long years in a series of ex-bourbon barrels, such as Missouri's famous 'designer kegs', that the raw spirit develops a perfect balance between sweetness and complexity. Resulting in a mature spirit that is soft, smooth and creamy. Perfect to enjoy at any time. The aroma of citrus peaches and ripening is softened by the aroma of vanilla. Vanilla flavor is detected on the tongue before curling along the palate bringing out an explosion of flowery fruity. About a minute after the test, you get a clean and harmonious finish with notes of orange and peach.

The Balvenie Doublewood 12 Anos

58,31 
Balvenie 12 Years aged in traditional oak casks for 12 years and was later transferred to oak casks which contained sherry. Aroma of sweet fruit, with notes of sherry, mixed with honey and vanilla. The palate alternately evokes the sweetness of sherry, citrus and spices. The end is long and hot.

Glenfiddich 125 Anniversary Edition

235,79 
This limited edition expression was specially created by our Malt Master, Brian Kinsman, to celebrate 125 years of pioneering spirit at the Glenfiddich Distillery. Unusually for our range, this expression is lightly peated, giving it a slightly smokier, heavier character, whilst retaining the signature notes of fruit and vanilla oak found in our other expressions. The aromas of fresh fruit and zesty marmalade are perfectly enveloped in peat smoke, while the deep, oaky flavours combine with smoked fruits and woody spices to leave a satisfying, lingering finish.

Glenfiddich 12 Anos

44,05 
Carefully matured in the finest oak casks of Spanish sherry and American bourbon for at least 12 years. Married and matured in oak barrels for perfect harmony of aroma and flavor. A single Malt Scotch whiskey with distinct notes of fresh pears, with subtle oak flavors and a perfect, smooth finish. The signature expression of the most awarded single Scotch Malt whiskey in the world.

The Macallan Sherry Oak 12 Anos

100,15 
Macallan Sherry Oak has a very fresh and sweet aroma with notes of raisins and fresh apple blossom and notes of tropical fruits and molasses. The palate is medium bodied and very firm. The finish is of good length, with a strong oak note.

Knockando 15 Anos

69,99 
The pale gold color of the Knockando is entirely natural. It is derived only from the hoofs in which it has matured - barrels held together without nails or glue. No coloring is added - it is for this reason that the color depth in successive traffic jams may vary. Only natural ingredients are used - barley malt, yeast and crystalline water from the source of Cardnach, which lies in the hills above the distillery. The amount of peat used in the malting of the barley is carefully controlled so as not to unbalance the taste of the final product, and the proportion of sherry hulls used is restricted so as not to become too intense in the flavor of the whiskey.

Bushmills 21 Anos

161,68 
This whiskey is a scarce supply, with a limited number of barrels produced. Raised in barrels of bourbon and sherry for 21 years, before moving on to a wooden-infused keg, the result is an excellent whiskey with dark chocolate flavor and caramel aromas that appears before releasing a magical mint blast.

Bushmills 10 Anos

36,08 
The most famous Irish single malt whiskey, the Bushmill's 10 Years, is partially aged in American oak barrels, which formerly contained bourbon and, a smaller part, in Spanish oak barrels that formerly contained sherry. It has a golden color and an elegant aroma, very balanced, fine and smooth, with notes of cereal, citrus (lemon) and licorice. Floral and vanilla notes are added. In the mouth it is sweet and slightly creamy, confirming the notes of the nose. Long finish, revealing notes of wood, almonds and honey.

Chivas Regal 18 anos

95,87 
This highly prized Chivas 18 Gold is produced using various malt whiskeys and grain distilleries throughout Scotland, including our classic Maltese Speyside from Strathisla. Rich, indulgent, multi-layered aromas with hints of dried fruit, buttery toffee and dark chocolate. A velvety and dark chocolate palate gives way to elegant floral notes and a sweet, smooth strand of smoke. Extremely warm, long finish. Intense, dark amber.

The Singleton Spey Cascade

27,95 
The Singleton brand encompasses three distilleries: Duffton, Glen Ord and Glendullan. Singleton Malte Whiskey has a dominant characteristic of its fruity and smooth flavor, perfectly balanced with notes of yellow sugar and toasted nuts. With a balanced spirit, Singleton was matured in Sherry and Bourbon oak casks, creating a rich range of smooth whiskeys with layers and layers of flavor, because in Dufftown the taste is everything. The names of these whiskeys are inspired by the colorful world of sport fishing, which is very traditional on the Spey River in Scotland.

Dimple Golden Selection

38,90 
The Dimple Golden Selection whiskey has a balanced taste of mango, mocha and mixed nuts, has a soft taste and has a smooth and unique finish on the palate.

The Singleton 12 Anos

34,46 
Singleton 12 Years old, from Dufftown Distillers, Spyside, presents honey color, a deep golden. In flavor, sweet and mellow fruits, vanilla and caramel sweetness with festive spices. It is soft, fresh and clean, fruity, sweet and very tasty with notes of licorice and spices. The end is long and endless, full of sweetness, an amazing pleasure!

Caol Ila 12 Anos

59,31 
Caol Ila 12 Years presents a light straw color. Fruity aroma, with citrus notes; fresh and appealing, with slight nuances of smoke. Taste firm, medium bodied. It shows light acidity, with some salty notes. Persistent, slightly acidic finish.

Talisker 10 Anos

53,39 
Bright golden color, the Talisker 10 Years features a powerful salty flavor with notes of smoke and peat, fresh oyster liquor and citrus sweetness. Full bodied and full, on the palate reveals a rich sweetness of nuts, with nuances of smoke and strong flavors of malted barley; hot and intense, reveals a long and appetizing finish.

Old Parr 12 Anos

50,37 
Born in 1483, Thomas Parr lived 152 years in Great Britain. In 1871, the brothers James and Samuel Greenles created the Grand Old Parr, in homage to the legendary Thomas Parr. And legend has it that the spirit of longevity of this incredible man is in every dose of Old Parr. Aged for 12 years, the main malt of composition is Cragganmore, the most famous malt of Speyside, region where scotch whiskey was born.

Cardhu Gold Reserve

40,60 
Roasted, hand-picked oak casks subtly enrich the soft character of Speyside and Cardhu with warm notes of caramel and ripe fruit orchard, producing a beautiful balance and depth. It should be appreciated neat, accompany with ham and fresh figs.

Johnnie Walker Gold Label Reserve

51,71 
A blend of 15 of Scotland's finest deluxe whiskeys. The 18 year old Cardhu blend is responsible for its malt trait, while the 18 year old Clynelish gives it a creamy consistency and a slight honey aroma. It is considered a Super Deluxe whiskey. Jim Beverige, master blender of the Johnnie Walker brand, has created this luxurious blend, perfect for moments of celebration by personally picking out your favorite whiskeys. One of these whiskeys is Clynelish, produced with water from the Kildonan Hills, where gold deposits were discovered in 1868, giving rise to the name Gold Reserve.

Cardhu 18 anos

104,40 
The best experience for the "experts". It is a dry whiskey scented with red fruits, pears and black currant. Already its rich flavor is soft and sweet texture with fruity notes wrapped by the richness of chocolate. It should be appreciated neat, accompany with delicate slices of goat cheese.

Cardhu 15 Anos

70,57 
Aroma with notes of vanilla and tropical fruits. Tasteful, refreshing and still sweet, with caramel, chocolate and cream milk. Smooth, slightly dry finish with a smoked finish. It should be appreciated neat, accompany with chocolate truffles and strawberries.

Johnnie Walker Double Black

36,54 
A blended scotch whiskey that demonstrates great character. Smoking is the newest feature in the new Johnie Walker Double Black. Jim Beveridge, the master blender of the brand, created this unique whiskey by combining the best grain and malt whiskeys with rich and smoked characteristics and their aging in rejuvenated hulls.Service pure, with ice or water.

Johnnie Walker Blue Label

230,26 
Johnnie Walker Blue Label surprises on the nose with its generous and enveloping aroma, notes of smoke and nuances of raisins and nuts, and on the palate for its nice silky and velvety texture with notes of honey, walnut, hazelnuts, rose petals, oranges. Sherry wine. Its end is long and engaging, with notes of smoke and spices.

Johnnie Walker King George V

527,66 
This select drink is made of rare whiskeys, produced only in distilleries that worked during the reign of King George V, including several that no longer exist. It is presented in a single crystal decanter, accompanied by an individually numbered certificate of authenticity. Deep initial aroma, followed by sweet, fresh fruits (apples, pears, bananas), malt characteristics; development in rich nuts / spicy complexity (raisins, figs, cinnamon). The palate is soft, with a rich sweetness and fruity with subtle flavors of sandalwood and smoke.

Johnnie Walker Swing

47,06 
The tradition of the "Johnnie Walker" brand is revealed in this carefully crafted whiskey. The taste of Swing is a tribute to the true connoisseurs and lovers of Scottish Whiskey. In the aroma it is sweet and fragrant and its initial taste imparts a rich, spicy depth and a luxurious flavor. Up to 35 whiskeys are used in their breeding - most of them Speyside.

Johnnie Walker Black Label 12 Anos

32,48 
Created with only 12 year old whiskeys from the four corners of Scotland, Johnnie Walker Black Label has an unmistakable deep, smooth, complex touch.  

Johnnie Walker Red Label

17,82 
Johnnie Walker Red Label is crackling with spice and filled with vibrant, smoky flavors. There is a hint of fruity sweetness, such as fresh apple or pear and a soft vanilla bed, before Johnnie Walker's signature of a long, lingering, smoky finish.

Akashi Blended

31,88 
A Japanese blended whisky that has been the subject of some controversy. The bottling for the home market in Japan is made with malt whisky and molasses spirit, which would not be classed as 'whisky' in the EU. This export version, however, is made from malt and grain whiskies.

Nikka From the Barrel

47,31 
Nikka From The Barrel is a blended whiskey created to offer full flavors and richness of "barrel" whiskey that only blenders can sniff and savor. The iconic bottle is designed to reflect "a small block of whiskey" - incorporating the strong and rich flavor of whiskey. From The Barrel is an extremely complex blended whiskey bottled at 51.4% ABV. To deliver their richness and full flavors, the blended liquid goes to used barrels for a few more months for "wedding" before being bottled.

Nikka Coffey Malt

63,68 
Coffey Malt is an original single malt whiskey, distilled from malt in a Coffey still, and is one of the essential components of the Nikka blends. Coffey still was nicknamed in honor of its inventor, Aeneas Coffey. In 1830, the French-born Irishman would perfect this technique, which would become widely adopted by the Scots to produce blends, allowing them to overtake Ireland as the Whisly producer par excellence. The distillation process is continuous, whereas in the stills used for the production of Single Malts they require two separate distillations. Nikka owns two Coffey stills at her Miyagikyo distillery for the production of her grain whiskeys. Imported from Scotland in 1963, these ancient stills produce very round spirits, with a distinctive character that defines the Nikka signature blends. Gold color. A lively, sour and spicy first nose! Fresh and citrus, it is an ode to lemon, which the sweet Williams pear barely manages to moderate. Fine pepper notes and a dash of balsamic vinegar blend with soft vanilla aromas. On the palate, just as on the nose, its liveliness is supported by mostly citrus aromatic compounds (orange and clementine), which challenge more persuasive notes of coffee, praline and vanilla cream. Surprisingly, it gives way to several types of plum, leaving the false impression of an eau-de-vie. The end of the mouth remains in the over-plum, with a brief appearance of licorice before the fruit aromas are again the center of attention.

Nikka Taketsuru Pure Malt

64,62 
Taketsuru Pure Malt is a range of blended malt whiskies named in honor of Masataka Taketsuru, the founder of Nikka and father of Japanese whisky. These whiskies highlight the complexity and preciseness of blending. One of Nikka’s signature products to showcase our way of blending and perfecting flavors. Gentle malt flavor, fruitiness and extremely well-balanced taste make it a perfect entry point into the world of Nikka.

Nikka Coffey Grain

61,12 
Coffey Grain is an original single grain whiskey, mostly distilled from corn, in a Coffey still. It becomes even more unique in the sense that it has mostly maize as in the past, while most modern whiskeys are derived from wheat. The corn imparts to the whiskey with a rich and rounded texture, and intense aromas. This grain whiskey is today an essential component of the Nikka blends. The distillation process is continuous, whereas in the stills used for the production of Single Malts they require two separate distillations. Nikka owns two Coffey stills at her Miyagikyo distillery for the production of her grain whiskeys. Imported from Scotland in 1963, these old stills produce a very round whiskey with a distinctive character that defines the signature Nikka blends. Nice golden color. Nose fresh and seductive, reveals ripe pear, cherry and exotic fruit aromas. Citrus notes of grapefruit and lemon emerge, slowly giving way to the subtler floral aromas. After breathing, the aromas of pastries, coconut and bourboun-vanilla, with notes of mint and a hint of musk, stand out. Juicy and pleasant palate, what promises in the nose lies on the palate. Intense ripe fruit with note of rum, banana and caramel. Complexity develops in the notes of licorice and star anise. Over time develops ripe pear aromas and the end of the mouth results in a bittersweet combination with the bourbon-vanilla to impart a slight acidity.

Craigellachie 13 Anos

66,84 
Fresh, youthful aroma of apples, tropical fruits and citrus fruits, soft vanilla with a hint of spice and a touch of smoke. The taste is sweet and fresh, with notes of barley malt, apples and mandarin. It becomes more spicy for the notes of cinnamon, tobacco and oak. With smoky tones that become lighter. Exceptionally long finish with fresh citrus notes and a pleasant and very light bitter tone.

Aberfeldy 12 Anos

49,90 
Rich and intense, with aromas of honey, pineapple, red apple and toffee notes. Cinnamon sweet with spices. Unctuous texture, cinnamon and nutmeg, mixed with honey, apple, orange, vanilla and a dash of smoke.

Dewar’s 12 Anos

26,86 
An amazing blend resulting from an honed process of distillation and perfectly harmonized. In the mouth it is soft with a long and persistent finish.

Glenmorangie Cadbol 1L

95,45 
The elegance of Scotch malt is present in every detail of the body of Glenmorangie Cadboll. It is made in French barrels that have held it for many years like Moscatel and Semillion grape wine. It comes with an elegant design thanks to the dark blue hue of gold wrapped inside. Its aromatic body is characterized by being formed by the purity of malt, biscuits, chocolate and certain citrus touches. In the mouth, it shows a majestic flavor thanks to its perfect combination of honey, thyme, butter and green apple.