Vértice Brut Rose
It is modern with a very light pink color, which comes from Touriga Franca in its genesis. A closer look reveals a very fine persistent bubble, which culminates in a perfect “necklace”. The nose reveals freshness and youthfulness, with vegetable notes and plenty of fresh red fruit. In the mouth, it is fresh, voluminous and round, with the explosion of the bubble making it long and persistent.
Terras de Santo António Encruzado White
Horta Osório Touriga Nacional Rose
After manual harvesting, the grapes were transported in boxes of 18 kg capacity so as not to harm the integrity of the bunch. Once in the cellar, the boxes were unloaded onto a sorting mat for the first sorting of the grapes. This was followed by destemming, choosing berry by berry and crushing them, which were transported by gravity to a pneumatic press. After clarifying the must, alcoholic fermentation began in stainless steel tanks at low temperatures of around 12ºC, in order to preserve all the varietal character of the variety. Alcoholic fermentation took place for approximately 20 days, where the different components then staged for 8 months. It is a light salmon colored wine. In the aroma, it presents notes of very fresh red fruit, such as strawberry, fresh cherry, light currant and floral. In the mouth it is slightly structured with a lot of freshness to balance the entire tasting.
Comenda Grande Reserve Rose
Paulo Laureano Clássico White
Paulo Laureano Clássico Red
Paulo Laureano Nosso Terroir Red
Vernaiolo Chianti Rocca Delle Macìe Red
Vila Nova de Tazem Pedra D´Orca Reserve White
Primavera Arinto Reserve White
Textura Pura White
Originating from the 28-55 year-old Texture vines in Vila Nova de Tazem, in the Serra da Estrela sub-region, at an altitude of 480-550 m, on granitic soils. The tear must naturally fermented in new French oak (70%) and foudre (30%) barrels. Aged for 11 months “sur lie” without batonnage, followed by 10 months in stainless steel tanks. Naturally stabilized. It is a very elegant wine, with delicate citrus aromas, mainly lemon and lime, cedar, pepper and even noticeable oak. Acidity and crunchy minerality, it shows great potential despite the concentration of old vines still young, dense and creamy. Long and pleasant finish. .
Susana Esteban A Centenária Red
Mixture of traditional grape varieties from Serra de São Mamede. Manual harvest in 20kg boxes with strict selection at the entrance of the cellarFresh and delicate nose with hints of cherry from the mixture of grape varieties from the Serra vineyards. The mouth preserves this freshness and delicacy, with softer firm tannins that make it a wine with great aging potential.
