Showing 61–72 of 1764 results

5G Five Generations Ruby

1345,01 
The 5G Five Generations, a centenary port wine that crossed 5 generations of the family. Port wine made from the indigenous DOURO varieties, Portuguese vinic spirit, aged in Portuguese brown casks. The bottle was handcrafted and blown on one of the most emblematic vines in Portugal.

Vinha da Rosa Single Vineyard Rose

14,95 
The grapes were harvested very early, before the painter, to ensure acidity and natural freshness. They were hand-picked into small boxes in order to preserve their quality. After a careful selection and sorting at the entrance to the cellar, the grapes were destemmed and gently pressed. Fermentation took place at low temperatures in stainless steel vats. Part of the batch was fermented and aged in 500 liter used barrels. Pale pink color. Fine and delicate aroma. In the mouth it is fresh and structured, with notes of raspberry and tropical fruit predominating, with a long finish. Contains sulfites.

Pedra Cancela Vinha da Fidalga Red

10,29 
Intense ruby color with red highlights. Aroma of red, rosemary and violet fruits. Good volume in the mouth, fine and smooth tannins. Elegant, complex and long finish. Contains sulfites.

Pedra Cancela Vinha da Fidalga Encruzado White

10,29 
Aromas of orange peel, tangerine, light lemon zest, delicately smoked, flint. Full body, full of flavor, a lot of balance, tension, light bitter bark. Lots of presence in a still young, firm, restrained wine, much more serious than usual at Encruzado. Contains Sulfites.

Quinta D’Amares Vinesa Loureiro White

12,59 
Quinta D'Amares Vinesa Loureiro, fermented with partial contact with the films and aged for 4 months with battonage in French oak barrels. The oak aging gave it a greater complexity of aromas, gaining a good structure with a vibrant acidity that gives it great longevity. Intense aroma with notes of dried and smoked flowers, full-bodied and with vibrant acidity. Contains Sulfites.

Quinta D’Amares Vinesa Alvarinho White

15,49 
Quinta D'Amares Vinesa Alvarinho, results from the care and monitoring of older vineyard plots. Fermentation and aging for 8 months with battonage, in French oak barrels, intensify the aromatic complexity and volume of the mouth, making it a harmonious wine with great longevity. Citrus, tropical fruit and vanilla aromas. Complex, structured and with good acidity. Contains Sulfites.

Villa Oliveira Encruzado Magnum White

90,39 
Beginning of fermentation in tanning with end in barrel. Aging for 9 months in oak barrels of 600 Lts. Citric color, aroma of white fruits, lychees. Full-bodied, fresh and elegant. Long aftertaste. Contains sulfites.

Vila Santa Reserva Red

10,07 
Manual Vindima in boxes of 15 Kg. The grapes are disengaged and fermented in marble lagares with a traditional tread. Transfer to stainless steel vat following a long post-fermentation maceration. Stayed for 9 months in American and French carvalho pipes. Cor intense pomegranate. Aroma that suggests black, very ripe fruits married with spices from the barrel. Elegant and full-bodied, with soft tannins that are still present. Um vinho carnudo, powerful and cheio. Contains sulfites.

Barão de Vilar Colheita 2011 Tawny

21,59 
Dark color fading to red to the edges of the glass. Suggestions of smoked wood and dark fruit. Good tear on the glass. Refreshing on the tip of the tongue. A little hot on the alate, a little acidity. Raisins, caramel and a little vanilla. strong long aftertaste with plenty of tannins. Contains sulfites.

Barão de Vilar Colheita 2009 Tawny

20,76 
Dark color fading to red to the edges of the glass. Suggestions of smoked wood and dark fruit. Good tear on the glass. Refreshing on the tip of the tongue. A little hot on the alate, a little acidity. Raisins, caramel and a little vanilla. strong long aftertaste with plenty of tannins. Contains sulfites.

Barão de Vilar Colheita 2007 Tawny

24,91 
Barão de Vilar Colheita 2007 was carefully selected and matured in seasoned oak barrels to produce a rich smoothness with the best balance and elegance of old tawnies. Contains sulfites.

Barão de Vilar Colheita 2006 Tawny

24,91 
Dark color fading to red to the edges of the glass. Suggestions of smoked wood and dark fruit. Good tear on the glass. Refreshing on the tip of the tongue. A little hot on the alate, a little acidity. Raisins, caramel and a little vanilla. strong long aftertaste with plenty of tannins. Contains sulfites.