Mavem Wine Brandy with 2 glasses
It is in Portugal, at sea level, that only a restricted selection of young Portuguese wines is distilled and aged. The thermal variations supported by the barrels throughout the seasons, combined with our art of progressive alcohol reduction, give Mavem unique notes of vanilla, marzipan and orange. Enjoy this original spirit with ice, neat or in a delicate cocktail.
Adega de Borba Old Brandy 1976
Wine produced in the 70s, using the traditional fermentation technique used in the region. Distillation of wine in a still, in a slow, careful way and with improved selection. Golden amber to topaz color. Intense, but gently spicy aroma of very ripe yellow fruits and dried fruits. Very soft flavor, with considerable smoothness and unctuous texture like fruit jelly, with confit fruit in harmony and elegance, with a slight acidity and dried fruits that persist for a long time.
Adega de Borba Aguardente Vínica Reserva
In addition to its notoriety in the production of Alentejo wines, Adega de Borba has always had a great tradition in producing quality spirits, using and selecting wines and fermented wine pastas in the Borba region. ACB is a brandy obtained by distilling white wine, mainly from the Roupeiro variety, produced in the 2015 harvest. It has a bright golden color. Young aroma, citrus fruit, raisins and light honey. Fresh in taste, youthful in acidity, citrus fruits, sweet mango, white plum raisin and an excellent final greasiness. Contains sulfites.
Villa Ascenti Premium
Malfy Original
