Weight | 1,5 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Quinta da Ponte Pedrinha Red” has been added to your cart.
Quinta Maria Izabel White
22,89 €
The grapes were harvested, after a rigorous selection in the vineyard and in the cellar, the grapes were pressed with the whole bunch, under low pressure. The must fermented 80% in used 500L French oak barrels (must from old vines) and 20% in stainless steel vats (must from new vines), remaining for 8 months. Of greenish citrine color, it presents a fresh aroma denoting complexity. It has an intense mineral character, which gives it freshness, together with notes of orchard fruit – white plum, citrus – lime zest, light aroma of smoke and spices. Frank in the mouth is mineral, enveloping with acidity tempered by the light greasiness provided by the partial malolactic produced in barrels. Contains sulfites.
In stock
SKU:
VBQMIZABEL
Categories: Wine, Portuguese
Additional information
Related products
Textura da Estrela White
19,39 €
After destemming and pressing, the tear wort was statically decanted for 48 hours. Fermentation and aging take place in a 2500 L French oak barrel (50%) and in cement (50%). The wine ages for 11 months “sur lie” without batonnage, followed by another 10 months in stainless steel. Texture of Estrela Branco is a white with a complex aroma. Orange peel, raw nuts and dried tea leaf are the most obvious. In the mouth, it has remarkable acidity and minerality, the citrus fruit is highlighted as well as a creamy texture from the fermentation in a wooden barrel, well integrated. Contains sulfites.
Quinta de São José Touriga Nacional Red
22,37 €
Grapes harvested by hand, for boxes of 25 kg, at their ideal point of maturation; intended to have a vigorous maturation, leading to higher aromatic and polyphenolic concentrations. After gentle crushing and total destemming, the grapes are fermented in stainless steel vats and wine presses, thus allowing the quality constituents present in the films of very ripe grapes to pass smoothly into the wine. After malolactic fermentation, the wine aged in used 300 liter French oak barrels for approximately 12 months. Purple and very deep color, very complex and distinct aromas where the fruity and floral character predominates, characteristic of the grape variety, with notes of spicy notes coming from the wood. In the mouth it shows fruit, complexity, great balance and harmony with high level tannins that give it a long finish. Contains Sulfites.
Quinta dos Carvalhais Parcela 45 Red
59,68 €
Beyra Rufete Red
17,80 €
Grapes from non-irrigated 100% Rufete vineyards, originating in two plots of granitic soils in the parish of Vermiosa, in the heart of the Douro International Natural Park, at an average altitude of 700 meters. Partial destemming and crushing. Integral fermentation in cement vats with indigenous yeasts without temperature control. Aging for 15 months in cement eggs, 10% of this batch aged in used French oak barrels. Complex aroma with sweet vegetable notes in combination with wild fruits and spices. Mineral character and a slight earthy touch, very identifying the variety. In the mouth it is a fresh wine, with soft but well present tannins, with spicy notes and slight minerality. Contains sulfites.
Herdade da Calada Syrah Red
25,90 €
Manual harvest. Cold maceration, followed by carbonic maceration for 22 days. 12 months of aging in new French oak barrels. It is a bright ruby red wine, with an opulent aroma of red fruit such as cherry and raspberry, has a medium body, fresh and with a vibrant structure of ripe tannins, silky and elegant finish. Contains sulfites.
Sidónio de Sousa Reserva White
13,79 €