Weight | 1,5 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Textura Pura White” has been added to your cart.
Maria Izabel Vinhas Velhas White
48,31 €
The grapes from several very old vineyards in the Alto Douro Vinhateiro (Mêda) were pressed in whole bunches, in order to extract the freshest and most vibrant must possible. Keeping the origin of each vineyard, the musts followed the alcoholic fermentation in new 500L French oak barrels. Fermentation process from indigenous yeasts, brings more complexity and character to wines. Long maturation on total lees (12 months). Malolactic partials make up the Burgundian-inspired route. Concise, elegant, frank, expressive. Fresh citrus notes with great notoriety, lime, grapefruit, flower, white fruit, irreproachable trace of pure minerality. Wide mouth, serious, exuberant acidity, salty, long trace. Contains sulfites.
In stock
SKU:
VBMIZAVVP
Categories: Wine, Portuguese
Additional information
Related products
Quinta do Cardo Vinha do Lomedo White
24,49 €
Discover Quinta do Cardo Vinha do Lomedo White, a landmark of organic viticulture in Portugal, sheltered by the majestic Marofa and Castelo Rodrigo mountains and bathed by the Douro, Côa and Águeda rivers. This distinctive wine has its origins in the most venerable plot of Vinha do Lomedo, over 50 years old, dominated by 90% of the indigenous Syrian grape variety.
With careful fermentation and maturation in an old 3,000 liter barrel, this wine encapsulates the purity and tradition of the unique terroir in which it grows. Quinta do Cardo Vinha do Lomedo Branco is an authentic expression of the character and richness of the Syrian grape variety, promising an unparalleled tasting experience that celebrates the legacy and innovation of Portuguese winemaking.
Horta Osório Achado Red
45,00 €
After manual harvesting, the grapes were transported in boxes of 18 kg capacity so as not to harm the integrity of the bunch. Once in the cellar, the boxes were unloaded onto a sorting mat for the first sorting of the grapes. This was followed by destemming, choosing berry by berry and crushing them, which were transported by gravity to stainless steel fermentation tanks. After 48 hours of pre-fermentation maceration at low temperatures, alcoholic fermentation took place for 10 days where, depending on the variety and the plot, a protocol of pumping over and deletions was carried out. After malolactic fermentation, the different components aged in 225L oak barrels for 18 months. After bottling, the wine aged for another 12 months in the bottle. It is a ruby colored wine with deep intensity. In the aroma, it is very complex, between notes of wild fruit, “sous-bois”, black fruit and balsamic freshness. In the mouth, it presents very fine and polished tannins that provide structure and finesse at the same time.
Anselmo Mendes Pardusco Red
5,48 €
Grapes harvested manually in small boxes and transported to the winery in a short time. Very smooth pressing of whole destemmed grapes. Fermentation in stainless steel vats followed by aging in used 225 liter French oak barrels for 24 months and minimum aging of 12 months in bottle. Open ruby color. Intense aromas of ripe red fruits wrapped in fine aromas of smoke, toast and cedar. On the palate it is dry, with a well-marked acidity. High concentration of red fruits and well balanced jam with mineral flavors such as leather and earth. Ends long, silky and very mineral. Contains Sulfites.
Quinta do Vallado Reserva Field Blend Red
28,56 €
Some of the grapes were subjected to the traditional process of milling, while the rest were vinified in five-ton stainless steel tanks with controlled temperature and robotic reassembly. After the malolactic fermentation, all the wines were transferred to French Allier oak barrels where they remained for 18 months. 60% staged in new barrels, 40% in used barrels. Quinta do Vallado Reserva Field Blend has a very concentrated aroma, with balsamic notes of oak, fig and blackberry, tobacco. Flavor very full-bodied, fleshy with ripe and round tannins. The finish is elegant, mineral, very persistent and complex. Contains Sulfites.
Quinta do Encontro Preto Branco Reserva Red
17,57 €
An amazing wine. Black White because it is made with red grapes ( Baga and Touriga Nacional) and white (Bical), here in an association as unexpected as it is happy, interesting, along with floral and fruity nuances of good quality. Stiff profile in the mouth, with solidtannins, well structured, a very personalized, vigorous wine with refreshing acidity that prolongs the end. It is ideal to accompany matured cheeses and delicate cooking delicacies of Mediterranean, Chinese, Indian and African cuisine.
Ready to drink right now, it will evolve well in the bootle for 3 to 5 years after the date of harvest. Contains Sulfites.
Soalheiro Alvarinho White
10,85 €
An intense, elegant wine with volume. Beginning at the end of August, this harvest was the earliest ever harvested in Soalheiro, but it demonstrated an exceptional balance between the fruit and the acidity of the Alvarinhos of the unique terroir of Monção and Melgaço. The grapes, exclusively from the Alvarinho variety, are harvested manually in small capacity boxes and transported to the winery in a short time. After pressing, the decanted wort is decanted for 48 hours, followed by controlled temperature fermentation, using pre-selected yeasts for this purpose. The bottling takes place after the stabilization of the wine, followed by a bottle stage. The Alvarinho Soalheiro winemaking is directed to obtain a wine that concentrates the quality of the grapes and allows a good evolution after the bottling. Citrus yellow color, aroma with the profile of Alvarinho Soalheiro Classical, intense and tropical with mineral notes. Contains Sulfites.
Dom Martinho Red
5,64 €
Duas Quintas White
13,42 €
Clear and bright, pale golden color with grenish reflections. Intense and concentrated nose, highlights the melon and the pear, with delicate notes of white roses and zest of mandarin. Wide and full mouth, with acidity and soft texture. Citrus and ripe fruit aromas. Fresh, long and intense. Contains Sulfites.