Fungus Podridão Nobre Vindima Tardia White

20,18 

Strongly dehydrated due to noble rot, which resulted in a must with 21.5% vol. of potential alcohol content. It fermented and aged for 24 months in French oak barrels. It presents a golden color and its aroma is reminiscent of honey, beeswax, confit orange, dried apricot, vanilla, roasted almonds and creme brulee. Contains sulfites.

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Additional information
Weight 0,75 kg
Year

Castes

Maria Gomes

Tipo

Country of origin

Winery

Region

Sulfіtos

With sulfites

Alcohol Content

Volume

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