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Platu London Dry
32,88 €
Platu London Dry Gin is triple-distilled Spanish tipple made with 10 botanicals, including juniper, lemon, orange, cassia, coriander, cinnamon, nutmeg, orris, liquorice and angelica. These are macerated for a rather long time indeed before the gin’s third distillation. “Light” and “elegant” are the words that spring to mind with Platu…
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A London Dry gin made according to a recipe of Sinhalese origin from the 1940s, Colombo no. 7 is distilled in England using copper stills with seven spices and botanists: four of them native to Sri Lanka. Cinnamon, curry leaf, ginger root and coriander seed are combined with juniper, licorice and angelica berries, providing an exotic gin without subtracting the London Dry style.