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Jinzu
48,79 €
This gin is known for its taste and creaminess. The plants used in its distillation are of Japanese origin, such as cherry blossom and lemon yuzu – a citrus fruit flavored with orange and mandarin and which was the inspiration for the name “Jinzu”. The recommendation of the breeder: 50 ml Jinzu, 10 ml Vermouth dry, 5 ml Umeshu (Japanese liquor).
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Experience Citadelle Rouge, the latest innovation in gin from Citadelle. Infused with a rich selection of fresh red fruits — cranberry, raspberry, blueberry, blackcurrant, and rhubarb — this gin offers an unforgettable sensory journey.
Featuring a deliciously fresh and crystal-clear profile, Citadelle Rouge blends Citadelle's traditional dry gin with an intense burst of tart red fruits and a pronounced touch of rhubarb. Standing out for its naturalness, the fruity essence is intense on the palate yet surprisingly clear in the glass!
Perfect for red fruit cocktails or a classic gin & tonic, Citadelle Rouge is the special touch your summer drinks have been missing. This gin is not sweet, pink, or artificial — just pure and authentic delight.
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Citadelle Jardin D´Été is made with 22 botanicals, including juniper berries, salt pepper and Sichuan pepper. The name alone betrays it, but you can immediately recognize the fresh and intense aroma of the flowers. You can also feel the fresh aromas of citrus and juniper. The nose is fresh and intense. It opens with notes of juniper and citrus (yuzu and orange zest, candied lemon), complemented by flowers (violet) and fennel with sweet spices and licorice in the background. Very delicate taste and with a beautiful freshness. Always floral, but more spicy and fruity. It evolves with notes of nutmeg, orris root and star anise. The finish is floral and fruity, with citrus fruits, almonds and cumin.
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Gin Citadelle has a delicate, fragrant nose with fresh flowers, jasmine, honeysuckle and cinnamon. After a few moments, the development of stronger, more herbaceous aromas of anise, grains of paradise and cinnamon is remarkable. This appetizing bouquet resembles the gardens in the spring. In the mouth, the genievre berries give way to a certain voluptuousness, a printed complexity of floral freshness. The finish is elegant, round and very exquisite. Excellent in a gin and tonic with an orange slice or an anise star.