Weight | 1,4 kg |
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Caorunn Small Batch
41,77 €
A small batch Scottish gin from the Balmenach distillery in Speyside. Caorunn (pronounced ka-roon), made with a combination of traditional and handpicked botanicals including rowan berry, heather, coul blush apple and dandelion.
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Gin Edinburgh Seaside
35,49 €
Gin Edinburgh Seaside is an extraordinary journey that seduces the senses.
As you approach, a cool sweetness envelops the nose, instantly awakening curiosity. On the palate, a salty smoothness emerges, evoking the sea breeze, and intertwines perfectly with herbaceous notes that provide an invigorating and refreshing sensation.
The finish is clear and engaging, leaving a lasting impression that is perpetuated on the palate, inviting an unforgettable sensory delight.
June by G’VINE with jug
29,80 €
Distilled, infused and brewed in France, June gin comes from G'Vine gin, the unconventional French gin made from grapes. Luminous and vibrant, June is the promise of shared joy with a unique flavor on a sunny day. Make the moment more precious with the elegance and vivacity of the June by G'Vine gin, serving it with the branded jug that comes as a gift.
Komaso Ichigo
42,57 €
Komasa Ichigo gin is the third in the range created at the Hioki distillery by Komasa Jyozo, a producer of traditional alcoholic drinks founded in 1883 on the island of Kyushu. Made from a bouquet of classic botanicals, including juniper berries, this gin also includes original and unusual ingredients in its recipe, such as strawberries, raspberries, blueberries and basil. All harvested locally, Komasa Jyozo is part of a sustainable philosophy by establishing partnerships with farmers in the Kagoshima region, whose strawberry cultivation is one of their specialties. Sweet and spicy, Komasa Ichigo gin is perfectly balanced with the contribution of basil responsible for counterbalancing the sweetness of the red fruits. Its refreshing side makes it an ideal ingredient for enhancing cocktail recipes.
SHARISH Orange Blossom
34,01 €
This limited edition aims to celebrate spring and its fresh scents. Made to the taste of Master Distiller António Cuco, it contains carefully selected botanists, which were distilled together in a traditional method, using a basket of botanicals to enhance aromas. In the end, dried orange blossoms were infused to obtain their amber color.
Gin 135 East Hyogo Dry
32,68 €
Named after the 135° east meridian that crosses the city of Akashi in Hyogo Prefecture, this gin represents the passion for discovering what lies beyond borders. Inspired by Japan's important Taisho period, this unexpected gin pays homage to a time when Eastern culture merged with Western culture. After carefully examining the flavor profile of over 50 different botanicals, Master Distiller & Blender, Kimio Yonezawa chose to combine 3 traditional European together with 5 uniquely Japanese - all sourced from small local producers and the finest experts in Japan, distilled separately to preserve character, and finally mixed together. Capturing the essence of each Japanese botanist through a vacuum distillation process, a technique used in the luxury perfume industry, 135° East preserves the pure olfactory notes and subtleties of its aromas.
The Foxtale Strawberry 1L
26,21 €
Monkey 47 Dry
56,48 €
The gin Monkey 47 has its name due to its composition: 47 hand-picked plant ingredients prepared in a Black Forest water. Very attractive nose with typical London Dry characters with some slightly spicy notes. Crisp and fresh in the nose and also in the mouth. Some extra freshness notes for more traditional tastes. Quite complex. Good balance of all components and fresh and refined finish.