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Astoria Fashion Victim Rose
7,61 €
It presents a pale pink color. The nose has a delicate, seductive aroma of fresh fruit and white flowers. In the mouth it is fruity and delicately refreshing. completely harmonious and accompanied by fine bubbles. Contains sulfites.
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SKU:
EAFVR
Categories: Sparkling & Champagne, Sparkling Wine
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In the mouth, AdegaMãe Blanc de Blancs reveals itself with an impressive volume and a balanced greasiness, maintaining a lively freshness that continues into a long-lasting finish, full of quality fruits. This wine promises an excellent evolution, anticipating itself as an unforgettable classic.
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Dom Ponciano Grande Reserva Brut Nature White
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Alvarinho single-varietal sparkling wine, citrus yellow in color, with fine bubbles and persistent string. It presents a good balance between acidity and alcohol, where the fruity aroma of the Alvarinho grape persists. It should be served between 8ºC and 10ºC, being ideal to accompany roasts, red meat, suckling pig, cheeses and oysters. This superior quality sparkling wine comes from Alvarinho grapes harvested on a small plot, located at an altitude of between 300 and 350 meters, aged close to 20 years, protected from north winds and on granite soils. providing the development of small berries, with a thick skin and slow maturation, in order to preserve all the aromatic complexity of the grape. These grapes are harvested earlier so that the total acidity is higher and its probable level is no more than 11.7%, resulting in a fresh, light sparkling wine, with fine and persistent bubbles. Contains sulfites.
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Alcoholic and malolactic fermentation of wine in stainless steel vats. Second alcoholic fermentation in bottle at controlled temperatures. Degórgement after a nine-month internship on the sludge itself. Citrus green color, fine and persistent bubble. Citric aroma, good freshness and minerality. Contains sulfites.
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The Alvarinho grapes used in the Winemaking of the Sparkling Soalheiro are selected in the vines with a lower sugar concentration and fresh acidity implanted in soil of granitic origin between 100 and 200 meters of altitude. Melgaço, the northernmost region of Portugal, is protected by a series of mountain ranges that allow a perfect marriage between rainfall, temperature and the number of hours of sunshine required to better ripen the grapes of the Alvarinho variety. A perfect and consistent harvest. The summer months and specifically August had moderate temperatures during the day and cold nights that favored a slow maturation and the concentration of the aromas in the grapes. The early September dry season contributed to a perfect balance in Alvarinho. By 2016, flowering occurred two weeks later than the last harvest due to little rainfall in winter. This year we started harvesting in the first week of September to maintain the refreshing profile characteristic of Soalheiro. It has citrine yellow color, fine and persistent bubble. The aroma reveals the fruit of the Alvarinho variety, denoting a good balance between acidity and alcohol. The flavor has persistence and complexity. Contains sulfites.
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