Weight | 1,5 kg |
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Year | |
Castes |
Tinta Barroca, Tinta Roriz, Tinto Cão, Touriga Franca, Touriga Nacional |
Color | |
Country of origin | |
Sulphites | |
Alcohol content | |
Volume |
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Barão de Vilar Colheita 1934 Tawny
621,15 €
Dark color fading to red to the edges of the glass. Suggestions of smoked wood and dark fruit. Refreshing on the tip of the tongue. Raisins, caramel and a little vanilla. strong long aftertaste with plenty of tannins. Contains sulfites.
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Dark color fading to red to the edges of the glass. Suggestions of smoked wood and dark fruit. Good tear on the glass. Refreshing on the tip of the tongue. A little hot on the alate, a little acidity. Raisins, caramel and a little vanilla. strong long aftertaste with plenty of tannins. Contains sulfites.
Messias Colheita 1963 Tawny
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Fermented wine with partial destemming at a controlled temperature (24-28ºC) when the wort reaches the desired sweetness value, the fermentation is interrupted by the addition of brandy (77%), then staggered in oak wood for a minimum period of 7 years , in the warehouses in Vila Nova de Gaia until being bottled. Amber wine with greenish glints, an intense, exquisite and very complex Port, combining notes of nuts (almonds, hazelnuts), with balsamic and spice suggestions. Vigorous but quite elegant, with remarkable freshness to define an endless mouth. Contains sulfites.
Kopke Colheita 1967 Tawny
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The manufacturing process includes stopping the wort fermentation by adding wine spirit (benefit or brandy), blending wines and aging. Fermentation in oil presses with skin maceration and pumping over at a temperature of 29ºC until reaching the desired Baumé, adding spirit in this phase. High quality wine from a single harvest. It ages in wood for variable periods of time, never less than 7 years, and then bottled according to market requests. Intense amber color with greenish reflections. Nose where the abundance of dried fruits stands out, with striking hints of hazelnut. In the mouth, its excellent structure imposes itself on a desirable background of caramel and chocolate. An impeccable wine with a superb taste and finish. Contains sulfites.
Vista Alegre Colheita 1985 Tawny
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From Quinta da Vista Alegre, Cima Corgo, vines over 80 years old, planted on old platforms, with a predominant southern exposure. The grapes from a single harvest are harvested manually and transported in small boxes and vinified according to the traditional Porto method. After partial destemming, the grapes are crushed on foot in stone tanks. The fermentation of the must takes place at a controlled temperature and is interrupted by the addition of brandy. This wine, as it is produced, has great aging potential. Wine from a single harvest, aged in oak casks for a minimum period of 7 years. It should be served at a temperature between 10°C and 12°C. Keep the bottle at a constant temperature and protected from strong light. Preferably consume within 6 to 8 weeks after opening. Contains sulfites.