Weight | 1,5 kg |
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Cockburn’s 20 Anos Tawny
32,69 €
Bright golden tone with complex aromas of dried fruit, honey and fruit cake. A warm nutty flavor leads to a long and memorable aftertaste. Contains sulfites.
In stock
SKU:
COCKBURN20A
Categories: Porto, 10/20/30/40/50 Years
Additional information
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In tasting, the S. Leonardo 20 Year Old White shows a perfect balance between lively acidity and rich sweetness, with wood nuances harmoniously integrated. Its texture in the mouth is smooth and complex, offering a rich and lasting sensory experience.
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When fine Porto wines are aged in oak barrels over many years, they gradually lose their original deep purple color and acquire the delicate amber hue known as tawny. At the same time, the simple fruitfulness of young Porto gradually recedes, giving way to a wide range of subtle and smooth flavors such as licorice, nuts, honey, figs, vanilla, spices and refined oak.
Portos with an indication of age are blends from several years that have developed a refined flavor, the result of aging in selected oak barrels, which give the maturity and character typical of old tawnies.
The cellar master's wisdom and expertise guarantee the best selection of Portos in each blend. Older Portos bring complexity and maturity, while younger ports offer vigor and freshness. The result is an aged Tawny, with the average ages indicated on the label.
Sandeman 40 Years Tawny
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They are chosen for aging in wooden casks where gradual exposure to air concentrates the flavors and transforms the rich ruby color into amber, creating the rare and delicious Sandeman Porto Tawny 40 Years Old. The aging process intensifies the creation of fruit, the complex flavors characteristic of Tawny Port. A perfect Port to end any meal and an inspiration for a good conversation. An intense and intensely flavored 40 Years Old Tawny Port, with a huge bouquet suggesting vanilla, oak and honey, and a mouthful of very complex flavors of dried fruits, spices and nuts. While the wine gently unfolds and develops in the mouth, a superb balance of aging in wood and vivacity, characteristic of Sandeman Tawny Ports, is discovered. Sandeman Porto Tawny 40 Years Old is produced using the traditional Port Wine method. The hand-picked grapes are subjected to stem removal and crushing before fermentation, temperature, with maceration of the skin, in order to extract the best components. The addition of wine to the alcohol at the ideal moment establishes the balance between the body of the wine and the bouquet. This moment is chosen by the winemaker after strict control of the fermentation temperatures and densities, the second depends on the variety of vine, the maturation stage and the required final sweetness. The bottle must be kept upright, protected from light and humidity, at a constant temperature of 16ºC-18ºC .
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100% destemming, fermentation in stainless steel tanks. Stage for 132 months in Tonéis de Carvalho, 36 months in French oak casks and 3 months in bottle. Burgundy color with topaz reflections, bouquet aroma pronounced with notes of fruit like orange and plum, ends with notes of nuts and vanilla. Flavor velvety, rich, complex, with notes of spices and nuts. Contains sulfites.
Dow’s 10 Anos Tawny
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Aged for ten years at Dow's Boa Vista Caves, this 10 year old Tawny Port retains vibrant fruit flavors, which combine with an intense complexity conferred by the long aging in oak wood. It has a lively amber color, with aromas of crystallized fruits and caramel, elegantly combined with some ripe fruit. On the palate it features sophisticated nut flavors, with a perfect balance and a wonderful long finish. Contains sulfites.