Vale da Raposa Reserva 3x Red
Ruby color. Flavors of currants, violets, pine and dark chocolate. Smooth, very elegant and complex, featuring dark plums and a hint of very refined coffee. Great class and elegance.
Perfect to accompany roast meats, cold cuts and cheeses. Serve at 17 ºC and 20 minutes after opening. Contains sulfites.
Dom Rafael Red
Born in the old vineyards of the Aragonêz, Trincadeira, Castelão and Alicante Bouschet grapes, the grapes for this wine are harvested and hand-selected, foot-stepped, fermenting in the open wineries of the winery, precisely the same methods used for over a hundred years in Herdade do Mouchão and that make Dom Rafael one of the most famous reds of the region. Alentejo and contemporary, Dom Rafael is a versatile red, ideal to accompany varied gastronomic proposals. The Dom Rafael red stalks in casks of Portuguese chestnut and oak and in French oak barrels for 12 months, after which it staged for at least another 6 months in the bottle. Over the years this is a wine that is increasingly smooth, complex and balanced. Typically Alentejan and at the same time contemporary, Dom Rafael is a versatile red, ideal to accompany very diversified gastronomic proposals. Contains Sulfites.
Quinta da Fonte Souto Red
Situated on the slopes of the Serra de São Mamede at 500 meters altitude, near Portalegre, Quinta da Fonte Souto benefits from conditions of greater freshness and humidity than the warm Alentejo plain. The wines express the freshness and elegance of the high quotas as well as the structure and complexity that result from mature vineyards of low yields. Contains Sulfites.
Quinta da Fonte Souto Vinha do Souto Red
Situated on the slopes of the Serra de São Mamede at 500 meters altitude, near Portalegre, Quinta da Fonte Souto benefits from conditions of greater freshness and humidity than the warm Alentejo plain. The wines express the freshness and elegance of the high quotas as well as the structure and complexity that result from mature vineyards of low yields. Contains Sulfites.
Quinta dos Termos Passito Colheita Tardia White
Rigorous maturation control in order to determine the right height of the vintage. Crushing and total stiffness. Clarification in 18 hours. Fermentation the temperature controlled at 20/200ºC. Amber color, aroma surprises by the singular aromas that reveals, where white flower notes, dried fruits and some spices are glimps. In the mouth it is intriguing, because the little sweetness, masked by the acidity of the verdel, lets evidence the exotic aromatic facet. It becomes, therefore, challenging in gastronomic terms, and can accompany a creative meal from the beginning to end. After the empty glass is worth appreciating the aromatic track that leaves, allowing to confirm all its originality. Contains sulfites.
Quinta dos Termos O Testemunho Red
Prolonged tanning, stage in new French oak barrels and natural clarification helped by the cutting cold of the Serra da Estrela. Median ruby color, clear and deep aspect. In the nose is attractive, but something enigmatic, creating strong expectation for mouthpap. In the palate reveals itself amazing, except the freshness of acidity and the silky texture, checked by the berry, the density of the tannins, typical of the red dog, and the perfume, distinction and complexity brought by the National Touriga. Harmony is almost perfect and the gastronomic sense and the guard potential are guaranteed. It will be worth forgetting some bottles in the corner of the ballast, to live joys in a few years. Contains sulfites.
Quinta dos Termos O Pecado Red
Prolonged tanning, stage in new French oak barrels and natural clarification helped by the cutting cold of the Serra da Estrela. Very intense red color, with bluish laves, which ensures your longevity. Aroma of red fruits, plum, fig and spices. Excellent acidity, creating the liveliness of the fruits allied to well-firm and soft tannins that make guessing their longevity. Contains sulfites.
Quinta dos Termos Grande Escolha Red
Prolonged tanning, stage in new French oak barrels, and natural clarification helped by the cutting cold of the Serra da Estrela. It is a red atypical dog as it is much more loaded with color than normal thanks to a year of harvest especially of features. It begins to be discreet and enigmatic, creating strong expectations for lovers. Gradually open, transfiguring in surprisingly and revealing black fruit notes in perfect equilibrium with wood. Shows the breed of the caste, leaving a nice travoid on the palate that invites you to drink. It is a wine for the table, becoming challenging for the lovers of this large Portuguese caste. Contains sulfites.
Quinta dos Termos Talhão da Serra Reserva Red
Prolonged tanning, stage in new French oak barrels and natural clarification helped by the cutting cold of the Serra da Estrela. Ruby color open. Intense aroma, complex, different from all that is normal in the current reds, and that dissipates the little enthusiasm that causes us the open color that the wine has. As we take the wine to the mouth, we have a pleasant surprise, for the apparent fragility that the color raises is denied by a powerful structure, good acidity and a long and complex end. Contains sulfites.
Quinta dos Termos Reserva Vinha das Colmeias Red
Prolonged tanning, stage in new French oak barrels and natural clarification helped by the cutting cold of the Serra da Estrela. Ruby color, aroma of red fruits, wild plants. Good volume of mouth, velvety tannins and a pleasant freshness, own from the natural acidity of the wines of the border; The aromatic component is marked. Contains sulfites.
Quinta dos Termos Garrafeira Red
Prolonged tanning, stage in new French oak barrels and natural clarification helped by the cutting cold of the Serra da Estrela. Ruby color loaded with slight reddish loaves. The aroma is attractive and very complex, improving a lot with the time of stay in the glass. In the mouth, surprises by harmony, glow and sophistication, in a typical style of the border large wines that age well with the time of bottle. Contains sulfites.
Quinta dos Termos Escolha Red
Prolonged tanning, stage in new French oak barrels and natural clarification helped by the cutting cold of the Serra da Estrela. Very intense red color, with bluish laves, which ensures your longevity. Aroma of red fruits, plum, fig and spices. Excellent acidity, creating the liveliness of the fruits allied to well-firm and soft tannins that make guessing their longevity. Contains sulfites.
