Julia Kemper Curiosity White
A white wine that reveals its aging time and maturity. Crunchy and mineral acidity of a very enigmatic wine. Wine with a yellowish color with golden tinges, in its aroma are well present lemon and linden combined with notes of exotic fruit. In the mouth, it is very fresh, very lively and full-bodied with great elegance. Contains sulfites.
Quinta do Crasto Touriga Franca Red
The grapes, from the best plots of Touriga Franca at Quinta do Crasto, were transported in boxes of 22 kg capacity and subjected to rigorous sorting at the entrance to the cellar. After a complete destemming and a slight crushing, the must was transferred to fermentation vats in stainless steel with controlled temperature. At the end of the alcoholic fermentation, a soft pressing was carried out. Quinta do Crasto Touriga Franca 2016 aged in French oak barrels where it remained for 18 months. It has a deep violet color. On the nose, it impresses with its intensity and concentration of red fruit aromas in perfect harmony with soft floral notes. In the mouth tasting it presents an intense start, evolving into an elegant profile wine, with excellent volume of mouth and silky texture tannins, all very well integrated with notes of red fruits. It ends in perfect balance, with an extraordinary persistence and full of freshness. A wine that perfectly reflects the identity of the variety. Contains sulfites.
Hpnotiq
Château Les Justices Sauternes White
Sauternes, 40 miles south of Bordeaux city, is a village famous for its high-quality sweet wines. The Sauternes of Chateau Les Justices have always been highly appreciated by the best French restaurant for the high quality regularly maintained over time, Sauternes is a very long-lived. The vineyards are located in the municipality of Preignac, ideal environment for the development of noble rot (Botrytis Cincerrea), the vines have an average age of 25 years. The soil is stony (Graves) mixed with sand characterized by a clay part; subsoil consists of a layer clay-limestone which rests on the rock. The harvest is manual. Fermentation takes place in temperature controlled stainless steel tanks and lasts about three weeks. Followed by aging in vat at first, then in new oak barrels for 12/18 months.
Contains Sulfites.
Citadelle Reserve
Plantation 3 Stars
Plantation XO 20th Anniversary
With a blend of Plantation's oldest reserves, this rum is something else. The selected Runs aged and from the Caribbean are later meticulously mixed by the master distiller at the Château de Bonbonnet. Then it is matured in small French oak barrels for another 12 to 18 months. The double aging gives the rum an incomparably round and creamy taste. With the color of old mahogany, the Plantation XO reveals a nose with exotic notes of vanilla, oak and roasted coconut, enhanced by more complex cocoa, orange candied aromas and cigar box aromas.
Plantation 5 Anos
A beautiful mix of rum from Barbados, with five years in barrels of bourbon in the Caribbean, and then refined in old French oak casks of the Château de Bonbonnet. The nose is juicy, typical Barbados style; and reveals notes of roasted coconut, fudge and vanilla. 5 year old plantation can be enjoyed alone, with ice or in cocktails.
Citadelle Original
Gin Citadelle has a delicate, fragrant nose with fresh flowers, jasmine, honeysuckle and cinnamon. After a few moments, the development of stronger, more herbaceous aromas of anise, grains of paradise and cinnamon is remarkable. This appetizing bouquet resembles the gardens in the spring. In the mouth, the genievre berries give way to a certain voluptuousness, a printed complexity of floral freshness. The finish is elegant, round and very exquisite. Excellent in a gin and tonic with an orange slice or an anise star.
Adega Velha XO 12 Anos
The 12-year stage in French oak casks gives the Adega Velha XO its magnificent amber color. With a very rich and complex aroma, marked by notes of berries and nuts, surrounded by the nobility of the wood, this brandy seduces by its silky texture, aromatic complexity and marked and prolonged end. Contains sulfites.
Gold 999.9
Cabeça de Toiro Grande Reserva Edição Comemorativa 25 Anos Red
Total destemming, prolonged skin maceration, alcoholic fermentation at 28°C. Aging for 12 months in French oak barrels and 12 months in bottle. Complex and intense aroma of spices with vegetable notes. Elegant and velvety flavor in the mouth, it is a very well structured wine with good aging capacity. It contains sulfites.
Lavradores de Feitoria Vinha do Sobreiro Red
Manual harvest in small boxes. Fermentation in granite presses, aging in new French oak barrels for 12 months. Bright red color, with a reddish meniscus. On the nose it is fine, elegant, floral and fruity. The very discreet and well-integrated wood contributes to its complexity and aromatic enrichment. Balanced and full of aromatic notes, reminiscent of ripe red fruits. It has a lively but balanced acidity, soft tannins and a very long and very pleasant finish. Contains sulfites.
Bleu D’Argent London Dry
Ruinart Brut White
Quinta do Carmo Magnum Red
AZOR Dry
Quinta dos Aciprestes Grande Reserva Sousão Red
The color is typical deep ruby of the breed. On the nose a slight highlight of vegetable nuances that combine with fine notes of ripe fruit and typical tertiary notes of variety such as coffee and spices, offering a lot of complexity and intensity. In the mouth shows a profile that allows to be consumed while young, however, will certainly reward those who choose to evolutiom oin the bootle. Contains Sulfites.
Paul John Edited
Paul John Classic
Aalto PS Magnum Red
Average production of 17 months in 50% new, oak and year. without nose aromas of very ripe black fruit, licorice and Chinese ink, with more mineral notes and the quantities provided by the barrel, generating a good harmony. in the mouth it is potent, structured and with soft and round tannins, providing a considerable elegance. the enormous power of the foot when it began its stay in the oak, was softening with the last months of age and the child and from a wine with a perfectly integrated wood. ps 2016 needs a few years and is for its best qualities. Ideally, it should be done at least a year to begin to be enjoyed, however from your third stage will further develop the complexity and range of hues. Contains Sulfites.
ISLE OF JURA Origin 10 Anos
Jura whiskey comes from a place of contrasts. Wild coast with steep rocks struck by the open seas on one side and the secluded sandy bay, with calm waters, on the other. From the sweetness of origin to the vanquished superstition, you will find the nature of the island reflected in whiskey and you will feel the difference in every drop.
Quinta das Carvalhas Vintage 2016 Ruby
Quinta das Carvalhas is a property of great beauty and spectacularity, with a predominant position on the slope of the left bank of the Douro River in Pinhão, which extends along the slopes of the right bank of the affluent Torto River. The oldest written references to the Quinta date back to 1759. The grapes of the estate are located at low altitude with sun exposure from north to south, providing Ports and Douro wines intense, concentrated and full of character and elegance. Contains sulfites.
Goblet Clarete Red
Grapes from old vines of the Planalto Mirandês, at more than 600 meters of altitude, with schist soils. Manual harvest in 20Kg boxes. Reception with partial destemming and soft crushing. Fermentation with indigenous yeasts in stainless steel vats, without too much extraction. Aging for 12 months in old Portuguese oak barrels. Open ruby color, translucent. Delicate aroma with fresh red fruits in the first instance, expanding to a slight smoke. Very fresh and light in the mouth with very complicated acidity and tannins, long and mineral finish. Contains sulfites.
Aliança XO 10 Anos
Herdade da Calada Touriga Franca Red
Manual harvest. Cold maceration, followed by carbonic maceration for 7 days. 12 months of aging in new 500 liter French oak barrels. Ruby red color, it presents an unusual elegance of ruby color and purplish nuances, the aroma reminds of wild flowers and roses in the mouth it presents a fresh structure and a dry finish. Contains sulfites.
Patrón Añejo
Quinta das Corriças Reserva Tinta Amarela Red
Quinta do Piloto Reserva White
It is a wine made from grapes produced in a small vineyard located in Lau, planted with different varieties, where the following varieties are distinguished: Antão Vaz, Arinto and Roupeiro. This vineyard gives the wines elegance, delicacy and complexity; planted in sandy soils, the resulting wine is intense, fresh and mineral. Contains sulfites.
Quinta do Piloto Coleção da Família Red
Made from Castelão grapes from an old vine located in Herdade da Agualva, it is a wine of enormous extraction, vinified to last for decades. After the first 12 months of aging in a barrel, the family gathers in tasting and selects the three best barrels to extend the aging for another 12 months. A wine of strong character and strong personality, it claims the responsibility of being a true Castelão de Palmela. Contains sulfites.
Bacalhoa Verdelho White
Sidónio de Sousa Reserva Red
Crushing with destemming and cooling of the grapes in the winery in small open wineries (a tank in which the grapes are squeezed, reducing them to liquid). Where the skin maceration begins and later the fermentation, without addition of enzymes and yeasts. The step is done manually with wood masses to increase a greater extraction of the vinous characteristics of the Baga variety.
Contains Sulfites.
Quinta da Pellada Casa Red
Quinta da Pellada Casa has aged in French barrels of eight years for about 28 months. This wine is another of the lessons of the winery in the terroir of this issue: this portion of Pellada is the "most exposed" of the three and has a more compact soil with some clay besides granite, the intense presence of pink / white quartz and the one that has more hours of sunshine per day. Intense grená color, consisting of bergamot in tea, violet in orange peel and fruits with cocoa and vanilla. Very expressive, elegant and generous tannins. Contains Sulfites.
Quinta da Pellada Tounot Red
Quinta da Pellada Pinot Noir Red
Poças Vintage 2016 Ruby
Ruby dense and impenetrable. Very fresh and springy nose with elegant notes of blackberry, black plum, chocolate, coffee steam, tobacco leaf and spices. The mouth is silky, enveloping, greedy, with round but firm tannins, in a profile of elegance in which stands out the strength of the fruit and the spicy notes. A contemporary vintage, domesticated and ready to drink, but that will not stop growing in bottles in the coming decades. Contains sulfites.
